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banana cheesecake
Learn how to make baked Banana cheesecake, get the recipe and ask questions!
Open masterclass, starts on Friday, March 31st at 14:00 London time

How to make the perfect bakeD BANANA cheesecake

00:15:00
Sec
Min
THIS OFFER EXPIRES IN:
Hours
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DURING THIS MASTERCLASS YOU WILL

banana cheesecake
Prepare baked Banana cheesecake using a professional recipe and techniques
1. Prepare a shortbread
2. Make a cheesecake base
3. Prepare a сheesecake mass
4. Make a Chantilly cream
5. Assemble and decorate the cheesecake

TOOLS AND INGREDIENTS

The tools you need to make the Banana cheesecake:
The ingredients you need to make the Banana cheesecake:
Ingredients:
· Cream cheese
· All-purpose flour
· Butter 82%
· Sugar
· Banana puree
· Icing sugar
· Whipping cream 35%
· Egg whites
· Almond powder
· Powdered gelatin 200 Bloom
· Sea salt
· Lime
Grams:
455
200
190
166
152
80
75
50
30
2
2
2 pc
Tools
· Whisk, hand blender
· Heat-resistant silicone spatula
· Knife, serrated knife
· Pastry brush, parchment paper
· Scissors, cling film
· Plastic scraper
· Cutting board
· Fine strainer/sifter
· Zester, rolling pin
· Plastic or metal bowl 1L
· Measuring cup 1L
· Cake ring d=18 cm and h=6 cm
· Probe thermometer
· Scales accurate to 0.1 gram
· Microwave oven
· Round piping tip d=14 m
· Medium-sized offset spatula
· Planetary mixer with a whisk, paddle and hook attachments
· Disposable piping bags

MEET YOUR PASTRY CHEF

Oleksandr Trofimenkov

  • KICA Academy Brand Chef and Pastry Lab leader
    • Leading French Pastry School Ecole Ducasse ENSP graduate
    • Opened and managed a large pastry production in Dubai, UAE
    aleksandr trofimenkov

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