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HAZELNUT AND PISTACHIO SUCCES CAKES
14 7 USD
Learn how to make delicious Crème Brûlée Tartlet Duo with unique flavors!
TODAY'S SPECIAL OFFER -50%!
Hours
Min
Sec
THIS OFFER EXPIRES IN:
23:30:30

Receive an email with the recipe e-book immediately after purchase

GET INSTANT ACCESS

Print the recipe in A4 format for ease of reference

E-BOOK CONTENTS

CASSIS TARTLET with tea créme brûlée

572
Learn how to make:
○ Almond shortcrust pastry
○ Vanilla pastry cream
○ Blackcurrant almond cream
○ Tea crème brûlée
○ Blackcurrant mousse
○ Swiss meringue
⭐ 5.0

CITRUS CRÈME BRÛLÉE TARTLETS

578
Learn how to make:
○ Almond shortcrust pastry
○ Grapefruit mirliton
○ Orange crème brûlée
○ Lime Italian meringue
⭐ 4.8
KICA Academy specializes in producing premium-quality pastry books.

KICA Academy publishes comprehensive recipes for pastry enthusiasts to follow.

To date, KICA Academy has produced more than 50 pastry books filled with tried-and-tested recipes.
Founded by pastry chef Tetyana Verbytska, KICA Academy aims to introduce French pâtisserie to pastry enthusiasts, amateurs and professionals.

ABOUT KICA ACADEMY

Master delicious Crème Brûlée Tartlet Duo with unique flavors using our foolproof recipe e-book!
14 7 USD
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