Learn how to make rich chocolate Devil's food cake, get the recipe and ask questions!
How to make
the Devil's food cake
open MASTER class
Join on April 12th at 14:00 London time
Watch the class, ask questions, get the recipe
OPEN LIVE MASTER CLASS
Min
Sec
00:15:00
THIS OFFER EXPIRES IN:
Hours
Sign up now and receive a recipe for Dark chocolate ganache with rum to coat your creative pastries!
Make incredibly moist Devil's food cake with an intense chocolate flavor
1. Prepare the chocolate sponge
2. Make the chocolate Swiss buttercream
3. Assemble the cake
4. Decorate the cake
2. Make the chocolate Swiss buttercream
3. Assemble the cake
4. Decorate the cake
DURING THIS OPEN CLASS YOU WILL
TOOLS AND INGREDIENTS
The tools you need to make the Devil's food cake:
The ingredients you need to make the Devil's food cake:
Ingredients:
· Sugar
· Butter 82%
· Dark chocolate 80%
· All-purpose flour
· Egg whites
· Odorless oil
· Plain yogurt
· Whole eggs
· Cocoa powder (20–24% fat)
· Baking soda
· Baking powder
· Sea salt
· Citric acid powder
· Cocoa powder
· Butter 82%
· Dark chocolate 80%
· All-purpose flour
· Egg whites
· Odorless oil
· Plain yogurt
· Whole eggs
· Cocoa powder (20–24% fat)
· Baking soda
· Baking powder
· Sea salt
· Citric acid powder
· Cocoa powder
Grams:
390
300
200
130
115
110
110
50
40
6
4.8
5
0.6
Sufficient quantity
300
200
130
115
110
110
50
40
6
4.8
5
0.6
Sufficient quantity
Tools
· Aluminium foil
· Bowl
· Cake board
· Cake ring d=16 cm and h=4 cm
· Disposable piping bag
· Fine sieve
· Icing scraper
· Bowl
· Cake board
· Cake ring d=16 cm and h=4 cm
· Disposable piping bag
· Fine sieve
· Icing scraper
· Knife
· Round piping tip d=11 mm
· Saucepan
· Scales
· Serrated knife
· Silicone mat
· Infrared thermometer
· Round piping tip d=11 mm
· Saucepan
· Scales
· Serrated knife
· Silicone mat
· Infrared thermometer
OPEN CLASS PASTRY CHEF
Oleksandr Trofimenkov
- KICA Academy Brand Chef and Pastry Lab leader
- Leading French Pastry School Ecole Ducasse ENSP graduate
- Opened and managed a large pastry production in Dubai, UAE
STUDENT REVIEWS OF OUR CLASSES
The class starts on Friday, April 12th at 14:00 London time
SIGN UP FOR THE OPEN class
Check what time the class starts in your city here
Get the recipe, ask questions and learn how to make the rich Devil's food cake!
FREQUENTLY ASKED QUESTIONS
Check the lists of tools and ingredients you will need to make perfect Devil's food cake by following this link:
List of tools and ingredients
List of tools and ingredients
No, you are not. At an open class, you get a recipe for Devil's food cake which you can cook at any convenient time.
You will get the recipe at the open class.
Come to the open class to recive the recipe.
Sign up for the open class
Come to the open class to recive the recipe.
Sign up for the open class
The recording of this masterclass will not be available. You can download the recipe for the Devil's food cake during the open class.
All you need to sign up is a valid email address so we can send you a link to
the open class and other information.
the open class and other information.
Professional pastry Chef Oleksandr Trofimenkov will answer all your questions
related to Devil's food cake making during the class.
You can contact our technical support in the event of any technical issues
via Whatsapp, Telegram, Viber on
+38 096 002 3898
related to Devil's food cake making during the class.
You can contact our technical support in the event of any technical issues
via Whatsapp, Telegram, Viber on
+38 096 002 3898