Learn everything about professional equipment and its cost to make cooking at your workshop a success!
EXCLUSIVE CHECKLIST
BY TETYANA VERBYTSKA
FOR STARTING A PASTRY BUSINESS
EXCLUSIVE CHECKLIST BY TETYANA VERBYTSKA
12 EQUIPMENT MUST-HAVES
Discover 12 equipments to help you run a professional pastry workshop!
Discover 12 equipments to help you run a professional pastry workshop!
12 EQUIPMENT MUST-HAVES
If you love cooking in your home kitchen, you may think about one day having your own professional workshop.
Setting up your own workshop starts with a simple dream of doing so. However, once you're ready to tackle this dream, there's plenty to consider. What equipment do you need? What do you need it for? What's important to bear in mind? And how much should I spend?
It's quite simple, really – a successful pastry business needs to have the right equipment. So, I've made it easy for you and drawn up a list of equipment must-haves for your professional pastry kitchen.
CHECKLIST CONTENTS
12 EQUIPMENT MUST-HAVES
252
○ 12 pieces of equipment and its prices ○ expert opinion ○ links for purchase
⭐ 5.0
by Tetyana Verbytska
FREQUENTLY ASKED QUESTIONS
The checklist of 12 Equipment must-haves will be sent to your email within 15 minutes after you fill in your email and press the button "Get the checklist".
Please don't forget to check your spam folder.
You can contact our technical support in the event of any technical issues via Whatsapp, Telegram, Viber on +38 068 863 1586
The checklist of 12 Equipment must-haves will be sent to your email within 15 minutes after you fill in your email and press the button "Get the checklist".
Please don't forget to check your spam folder.
You can contact our technical support in the event of any technical issues via Whatsapp, Telegram, Viber on +38 068 863 1586