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BERRY AND FRUIT DESSERTS

First Steps in Pastry

PRACTICAL ONLINE COURSE

250 37 USD

00: 22 : 22 : 22
Hours
Min
Sec
THIS OFFER EXPIRES IN:
Days

Just in 2 weeks learn how to make 5 amazing pastries for all occasions.
Make your first professional pastries easy and fast using our foolproof recipes, comprehensive videos and instructors support!

Learn how to make bright and delicious desserts
under the guidance of a professional Pastry instructor's using foolproof recipes and comprehensive online master classes

12h BONUS:

COURSE START: 12.08.2022

250 37 USD

Video master class
"Lemon Tea Cake by Aleksandr Trofimenkov"

COURSE PROGRAM

First, this bright dessert will entice you with its colors and textures. And then, it will delight you with its fresh berry flavors.

In this cake the Chef has combined classic flavors: the freshness of raspberry in a few different textures and a rich chocolate sponge. This cake is moderately sweet with a well-balanced taste.

Make this minimalistic yet lavish raspberry soufflé cake and enjoy its rich taste and elegant look!
Raspberry soufflé
cake
The Coconut cupcake is made of a delicious combination of baked and cream elements with a fragrant coconut aftertaste.

Easy to prepare yet still very appealing, this cupcake will exceed everyone's expectations.

If you are a fan of simple and beautiful desserts, make these cupcakes and enjoy their rich coconut flavor.
    cupcake
    Coconut
    individual cake
    This is a simple but extremely delicious cake. It consists of two textures: a delicate chocolate sponge and a silky vanilla cream. The cake is topped with a tasty milk chocolate icing.

    Creamy, light and delicate - a charming combination of flavors. Everyone who tries it will certainly fall in love with it.

    Make the individual chocolate cake as a festive dessert for small events, especially when you don't have much time to bake but want to make something really special.
    Chocolate
    cheesecake
    Each texture of the Basque cheesecake will entice you with its scrumptious look: a well-baked golden brown surface and a creamy cheesecake mass.

    The texture of the cheesecake mass is moist and delicate, with a nice vanilla flavor. It's extremely creamy, light and delicious.

    If you are a fan of classic desserts, this cheesecake will delight you with its sumptuous flavor.
    Basque
    Citrus cake
    pie
    Citrus cake
    This strawberry pie showcases the classic combination of strawberry and custard cream with a modern and elegant presentation. The beautiful, creamy custard texture invites everyone to try a piece. Made from fresh strawberries, the decoration is very beautifully presented.

    The combination of three contrasting textures - rich berries, silky cream and a well-baked interior - makes this pastry a true masterpiece.

    All the flavors have a distinct character, creating an amazing medley of tastes. The pastry is filled with the taste of summer.
    Strawberry
    The program and schedule may be changed by the tutor's decision
    • Raspberry juice
    • Chocolate sponge
    • Raspberry mousse
    • Raspberry jelly
    TEXTURES:
    LEARN HOW TO:
    • make a gelatin mass
    • prepare bright raspberry juice
    • bake rich chocolate sponge
    • make airy raspberry mousse
    • prepare perfect raspberry jelly
    • unmold, assemble and decorate the cake
    • bake moist coconut cupcakes
    • prepare coconut buttercream with a rich coconut flavor
    • decorate the cupcakes with buttercream domes sprinkled with fresh coconut
    LEARN HOW TO:
    TEXTURES:
    • Coconut cake batter
    • Coconut buttercream
    LEARN HOW TO:
    TEXTURES:
    • make a chocolate ganache
    • bake moist chocolate sponge
    • prepare tender buttercream
    • Chocolate ganache
    • Chocolate sponge
    • Buttercream
    LEARN HOW TO:
    TEXTURES:
    • make cheesecake mass
    • bake cheesecake perfectly
    • stabilize and unmold the cheesecake
    • Cheesecake mass
    LEARN HOW TO:
    TEXTURES:
    • make vanilla custard
    • prepare bright strawberry confiture
    • make almond pie batter
    • assemble amd bake the pie perfectly
    • decorate the pie with fresh strawberries
    • Vanilla custard
    • Strawberry confiture
    • Almond batter
    Make your first cupcake and learn how to decorate it with a dome of silky Coconut buttecream and grated Сoconut
    What are you going to learn
    Boost your pastry skills
    using our premium online master classes!
    Prepare your first Chocolate slice cake assembling rich chocolate sponge, Vanilla cream and Chocolate ganache into very delicious pastry
    Bake your first Basque Cheesecake with tender creamy texture and seducing surface
    Bake your first gluten-free Strawberry pie with a modern and elegant presentation
    Prepare lavish Raspberry soufflé cake and enjoy its bright raspberry textures: mousse, juice and jelly
    THE COURSE IS CREATED FOR BEGINNERS
    Simple, proven recipes, a step-by-step video master classes and instructors support will lead you to a guaranteed excellent result.
    Chef Aleksandr Trofimenkov will share his know-how of preparing modern, elegant and popular pastries with you.

    You will get 5 online master classes and detailed foolproof PDF recipes to make pastries with delicious fusions of bright flavors.

    Get a collection of popular modern desserts to start your business and increase your sales.
    lemon pasta
    There is no risk of wasting expensive products, money, time or patience.

    The professional recipes are developed by specialists, in order to obtain quality pastries, making optimal use of ingredients and cooking techniques.

    A ready-for-business collection
    of impressive pastries
    Save time and money when buying professional foolproof recipes
    red macarons
    pasta with hazelnuts
    The ingredients used in professional recipes create interesting new tastes and textures, as well as extend the freshness and storage quality of the pastries.

    Your assortment will differ from the assortment of those who use amateur recipes available to everyone on the Internet.
    Original and modern flavors that will excite your family or clients
    Five recipes in the course cost the same as one custom-made cake
    BENEFITS OF THE COURSE
    Brand chef and tutor at the International Pastry Academy KICA
    From the very beginning, a pastry chef sets the standards for the outcome of their students' creations. This is so these treats can be used to decorate the showcases of the most demanding pastry shops.

    Aleksandr was educated at the ENSP, The National School of Pastry in France.

    He launched and managed the production of luxury pastries at a Dubai pastry company, taught at Hector Bravo's pastry school, and worked for a few years at the best pastry shop in Kyiv, Honey.

    Aleksandr Trofimenkov teaches his students both the theoretical and practical aspects of pastry, using his wealth of knowledge and experience.
    COURSE AUTHOR
    ALEKSANDR TROFIMENKOV
    ALEXANDER TROFIMENKOV
    COURSE MATERIALS
    Detailed PDF recipes that you can keep forever
    Personal account on KICA learning platform
    Tutor support and feedback
    Online master classes
    Check the list of tools and ingredients by following the link
    COURSE MATERIALS

    If the quality of the teaching materials or the format of the course do not meet your expectations, you can request a refund for the payment for the course.

    Refunds are valid for online courses run by KICA Academy instructors from the date of purchase until the last day of the course support by the Academy instructors.
      UNIQUE MONEY BACK GUARANTEE
      100% refund if the course materials do not meet your expectations
      GET A CERTIFICATE
      KICA CERTIFICATE
      PROVE YOUR QUALIFICATIONS: GET A CERTIFICATE OF SUCCESSFUL COURSE COMPLETION

      TO GET A CERTIFICATE, YOU HAVE TO SEND ALL COURSE TASKS UNTIL THE LAST DAY OF THE COURSE. ALL TASKS HAVE TO BE APPROVED BY THE TUTOR
      You receive a certificate of successful completion of the course in English

      TRAINING PACKAGE WITH ACADEMY INSTRUCTORS SUPPORT

      By purchasing educational programs, you agree to the terms of use
      FULL COURSE PROGRAM
      5 detailed PDF recipes. Each contains artistic pictures demonstrating
      the ready pastry and its cross section

      5 online master classes
      + bonus online master class on Lemon Tea Cake by Aleksandr Trofimenkov

      • Professional Kica Academy instructor support
      ACCESS TO COURSE MATERIALS FOR 12 MONTHS
      Watch online master classes and use course materials on any device
      at any time for 12 months
      INSTRUCTOR SUPPORT
      • Our KICA pastry instructors give feedback on each of your tasks and answer
      your questions during the 6 weeks after the purchase date
      CERTIFICATE
      You will receive a certificate of successful course completion in English

      To get a certificate, you have to submit all course tasks within 6 weeks
      after the purchase date and all tasks have to be approved by the instructor.
      COURSE LANGUAGE
      Original audio: English
      Subtitles: English
      FULL COURSE PROGRAM
      5 detailed PDF recipes.
      Each contains artistic pictures
      demonstrating the finished pastry
      and its cross section

      5 bonus online master classes
      + online master class on Lemon Tea
      Cake by Aleksandr Trofimenkov

      • Professional Kica Academy
      instructor's support
      ACCESS TO COURSE MATERIALS FOR 12 MONTHS
      Watch online master classes
      and use course materials on
      any device at any time
      for 12 months
      INSTRUCTOR SUPPORT
      • Our KICA pastry instructors give
      feedback on each of your tasks and
      answer your questions during the
      6 weeks after the purchase date
      CERTIFICATE
      You will receive a certificate
      of successful course completion
      in English

      To get a certificate, you have to
      submit all course tasks within 3 weeks
      after the purchase date and all tasks
      have to be approved by the instructor.
      COURSE LANGUAGE
      Original audio: English
      Subtitles: English

      COURSE START: 12.08.2022

      250 37 USD

      FREQUENTLY ASKED QUESTIONS
      Tools and Ingredients
      Check the list of tools and ingredients by following the links:

      List of tools and ingredients
      Questions and feedback related to the course
      1. Support is provided for queries relating to the course made within 3 weeks
      of the course purchase date.

      2. Questions should be asked in the designated forums, i.e. in the сomments
      under the course lessons.

      3. Homework is only checked if you provide high-quality pictures of the product
      where all the textures can be seen. Photos of the whole product and the cut are required. The product must not be frozen.
      Will I have access to course materials after the course?
      You will have access to the online master classes and other course materials
      for 12 months. The countdown starts on the first day of the course.

      All materials will be stored in your personal account on the KICA learning platform.
      Who can help me if I have a problem or question?
      All course participants have access to the learning platform where they can post
      their work, ask the instructor questions and exchange their thoughts and experiences
      with other students.

      KICA's professional pastry instructors will answer all your questions during
      European business hours within two business days.
      Contact us: info@kica-online.com
      Course language
      Original audio: English
      Subtitles: English
      Tools and Ingredients
      Check the list of tools and ingredients
      by following the links:

      List of tools and ingredients
      Questions and feedback related to the course
      1. Support is provided for queries
      relating to the course made within
      3 weeks of the course purchase date.

      2. Questions should be asked in the
      designated forums, i.e. in the
      сomments under the course lessons.

      3. Homework is only checked if
      you provide high-quality pictures
      of the product where all the textures
      can be seen. Photos of the whole
      product and the cut are required.
      The product must not be frozen
      Will I have access to course materials after the course?
      You will have access to the online
      master classes and other course
      materials for 12 months. The countdown
      starts on the first day of the course.

      All materials will be stored in your
      personal account on the KICA learning
      platform.
      Who can help me if I have a problem or question?
      All course participants have access
      to the learning platform where they
      can post their work, ask the instructor
      questions and exchange their thoughts
      and experiences with other students.

      KICA's professional pastry instructors
      will answer all your questions during
      European business hours within two
      business days. Contact us:
      info@kica-online.com
      Course language
      Original audio: English
      Subtitles: English
      Message us:
      +38 096 002 3898
      Join us in social media to get our latest offers:
      WhatsApp | Viber | Telegram
      For all questions, please contact: info@kica-online.com
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