{"title":"Fresh Spring Desserts","description":"\u003cdiv class=\"qMYqUG_convSearchResultHighlightRoot\"\u003e\n\u003cdiv class=\"\" data-turn-id-container=\"request-WEB:c6726db5-32ff-457f-8886-8beac3d0cd89-15\" data-is-intersecting=\"true\"\u003e\n\u003cdiv class=\"relative w-full overflow-visible\"\u003e\n\u003csection class=\"text-token-text-primary w-full focus:outline-none has-data-writing-block:pointer-events-none [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto R6Vx5W_threadScrollVars scroll-mb-[calc(var(--scroll-root-safe-area-inset-bottom,0px)+var(--thread-response-height))] scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" dir=\"auto\" data-turn-id=\"request-WEB:c6726db5-32ff-457f-8886-8beac3d0cd89-15\" data-turn-id-container=\"request-WEB:c6726db5-32ff-457f-8886-8beac3d0cd89-15\" data-testid=\"conversation-turn-30\" data-scroll-anchor=\"false\" data-turn=\"assistant\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-10 [--thread-content-margin:var(--thread-content-margin-xs,calc(var(--spacing)*4))] @w-sm\/main:[--thread-content-margin:var(--thread-content-margin-sm,calc(var(--spacing)*6))] @w-lg\/main:[--thread-content-margin:var(--thread-content-margin-lg,calc(var(--spacing)*16))] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col agent-turn\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col gap-4 grow\"\u003e\n\u003cdiv data-message-author-role=\"assistant\" data-message-id=\"9cc6ac76-8ad7-4085-9731-3654e63d4d01\" dir=\"auto\" data-message-model-slug=\"gpt-5-5\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal outline-none keyboard-focused:focus-ring [.text-message+\u0026amp;]:mt-1\" data-turn-start-message=\"true\" tabindex=\"0\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert wrap-break-word w-full light markdown-new-styling\"\u003e\n\u003cp data-start=\"0\" data-end=\"137\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eBuild your own spring dessert collection with beautifully paired KICA Academy eBooks inspired by fresh flavors and modern pâtisserie.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"z-0 flex min-h-[46px] justify-start\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"mt-3 w-full empty:hidden\"\u003e\n\u003cdiv class=\"text-center\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003cdiv class=\"contents\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","products":[{"product_id":"spring-bloom-macarons","title":"Spring Bloom \u0026 Macarons","description":"\u003ch2\u003eSpring Bloom \u0026amp; The Macaron Book Bundle\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e32 recipes for light spring desserts, bright macarons, and confident pastry-making at home.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBring together two colorful KICA Academy eBooks in one inspiring pastry bundle. \u003cb\u003eSpring Bloom\u003c\/b\u003e gives you a fresh collection of fruit-centred, floral, and naturally vibrant desserts, while \u003cb\u003eThe Macaron Book\u003c\/b\u003e helps you approach macarons with clear structure, precise guidance, and a wide palette of flavors.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eSpring Bloom\u003c\/b\u003e is designed for bakers who want to create elegant modern pâtisserie with a lighter, seasonal feeling. Inside, you’ll find 20 recipes built around fruits, berries, flowers, herbs, and delicate textures — from Apricot \u0026amp; Lavender Tartlets and Coconut Rose Tartlets to Strawberry Pavlova, Raspberry \u0026amp; Rose Drops, Bergamot Macarons, and Spinach \u0026amp; Raspberry Roll Cake. The collection focuses on freshness, natural color, and professional-looking desserts that feel perfect for spring tables, celebrations, and refined home baking.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eThe Macaron Book\u003c\/b\u003e adds a focused macaron foundation to the bundle. With 12 foolproof recipes, it guides you through French meringue macaron batter and a colorful range of fillings — including Guava \u0026amp; Passion Fruit, Mint \u0026amp; Raspberry, Earl Grey \u0026amp; Lemon, Lemon \u0026amp; Lime, Blackcurrant \u0026amp; Coffee, Orange \u0026amp; Hazelnut, and Yuzu, Apricot \u0026amp; Ginger. The recipes combine precise measurements, step-by-step assembly, and flavor ideas that make macarons feel less intimidating and more repeatable.\u003cbr\u003e\u003cbr\u003eTogether, these two books give you \u003cb\u003ea complete spring pastry set\u003c\/b\u003e: delicate cakes, tartlets, cookies, marshmallow-style desserts, pâte de fruit, roll cake, pavlova, and macarons. Use it to refresh your recipe collection, prepare a beautiful dessert table, or build more confidence with elegant, color-driven pastry.\u003cbr\u003e\u003cbr\u003eWith clear instructions, tested recipes, and instant digital access, this bundle helps you create desserts that look refined, taste bright, and feel truly seasonal.\u003c\/span\u003e\u003c\/p\u003e","brand":"KICA","offers":[{"title":"Default Title","offer_id":53306987184441,"sku":null,"price":37.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0744\/1118\/0345\/files\/Spring_Bloom_Macarons.webp?v=1779201357"},{"product_id":"spring-bloom-strawberries","title":"Spring Bloom \u0026 Strawberries","description":"\u003cp\u003e27 recipes for elegant fruit desserts, delicate textures, and expressive strawberry pairings.\u003c\/p\u003e\u003cp\u003eThis bundle brings together two KICA Academy eBooks for bakers who want to create desserts with color, balance, and a refined seasonal mood. It combines the broad pâtisserie range of Spring Bloom with the focused strawberry creativity of 7 Must-Try Strawberry Dessert Pairings — so you can move from floral tartlets and berry mousse cakes to bold strawberry combinations in one collection.\u003c\/p\u003e\u003cp\u003eSpring Bloom gives you 20 modern pâtisserie recipes built around fruits, berries, flowers, herbs, and light textures. You’ll find desserts such as Apricot \u0026amp; Lavender Tartlets, Coconut Rose Tartlets, Cranberry, Strawberry \u0026amp; Rosemary Mousse Cake, Raspberry \u0026amp; Rose Drops, Bergamot Macarons, Spinach \u0026amp; Raspberry Roll Cake, Strawberry Pavlova, and more. It’s a collection for beautiful dessert tables, thoughtful home baking, and recipes that feel polished without losing their natural charm.\u003c\/p\u003e\u003cp\u003e7 Must-Try Strawberry Dessert Pairings focuses on one beloved ingredient from several unexpected angles. The book includes Strawberry \u0026amp; Almond Cake Bars, Strawberry \u0026amp; Brie Mousse Cake, Strawberry \u0026amp; Coconut Roll Cake, Strawberry \u0026amp; Lime Choux, Strawberry \u0026amp; Pistachio Mousse Cake, Strawberry \u0026amp; Sichuan Pepper Pie, and Strawberry Cheesecake Tart. These recipes show how strawberry can become creamy, nutty, citrusy, lightly spicy, tropical, or elegant enough for a show-stopping centerpiece.\u003c\/p\u003e\u003cp\u003eTogether, the two books give you a versatile pastry set: tartlets, mousse cakes, choux, roll cake, macarons, pavlova, cake bars, pie, cheesecake tart, and more. You’ll practice different formats, textures, and flavor pairings while building a collection of desserts that are easy to imagine for birthdays, garden parties, family weekends, small cafés, or client orders.\u003c\/p\u003e\u003cp\u003eWith clear instructions, tested KICA Academy recipes, professional photography, and short assembly videos, this bundle helps you bake with more confidence — and turn fruit-focused desserts into something memorable.\u003c\/p\u003e","brand":"KICA","offers":[{"title":"Default Title","offer_id":53307096564025,"sku":null,"price":37.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0744\/1118\/0345\/files\/Spring_Bloom_Strawberries.webp?v=1779201349"},{"product_id":"spring-bloom-apricots","title":"Spring Bloom \u0026 Apricots","description":"\u003ch2\u003e\u003cstrong\u003eSpring Bloom \u0026amp; Delicate Apricot Pastries Bundle\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cbr\u003e28 recipes for refined fruit pastry, soft floral notes, and elegant apricot desserts.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis bundle brings together two KICA Academy eBooks with a gentle, expressive pastry mood: the broad seasonal range of \u003cstrong\u003eSpring Bloom\u003c\/strong\u003e and the focused apricot collection of \u003cstrong\u003eDelicate Apricot Pastries\u003c\/strong\u003e. It’s a set for bakers who want desserts that feel polished, light, and full of natural flavor — without relying on overly heavy creams or complicated decoration.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSpring Bloom\u003c\/strong\u003e opens the door to modern pâtisserie built around fruits, berries, flowers, herbs, and delicate textures. The collection includes Apricot \u0026amp; Lavender Tartlets, Coconut Rose Tartlets, Cranberry, Strawberry \u0026amp; Rosemary Mousse Cake, Raspberry \u0026amp; Rose Drops, Bergamot Macarons, Spinach \u0026amp; Raspberry Roll Cake, Strawberry Pavlova, and other recipes with a graceful spring character. It gives you ideas for dessert tables, small celebrations, and beautiful homemade pastry with a professional look.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDelicate Apricot Pastries\u003c\/strong\u003e goes deeper into one of the most elegant fruit flavors in pastry. Inside, you’ll find Apricot \u0026amp; Marzipan Tart, Apricot \u0026amp; Lavender Cake, Apricot, Basil \u0026amp; Vanilla Tart, Apricot \u0026amp; Pistachio Tart, Apricot Flower Cookies, Apricot \u0026amp; Pistachio Cheesecake, Individual Apricot Cheesecakes, and No-Bake Apricot Cheesecake. The recipes explore apricot from different angles: nutty, creamy, herbal, floral, baked, chilled, and beautifully shaped.\u003c\/p\u003e\n\u003cp\u003eTogether, these two books create a soft and sunny pastry collection: tartlets, cakes, cheesecakes, cookies, mousse textures, macarons, pavlova, roll cake, pâte de fruit, and more. You’ll work with apricot, berries, citrus, pistachio, lavender, basil, rose, coconut, and vanilla — a palette that feels elegant enough for special occasions, yet practical enough to return to throughout the season.\u003c\/p\u003e\n\u003cp\u003eWith clear step-by-step instructions, tested KICA Academy recipes, professional photography, and short assembly videos, this bundle helps you build desserts that look delicate, taste balanced, and bring a brighter fruit-focused style to your kitchen.\u003c\/p\u003e","brand":"KICA","offers":[{"title":"Default Title","offer_id":53307097710905,"sku":null,"price":37.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0744\/1118\/0345\/files\/Spring_Bloom_Apricots_0b52b3d2-92c4-4586-89b7-bd46d8f6bfbd.webp?v=1779201344"},{"product_id":"spring-bloom-citruses","title":"Spring Bloom \u0026 Citruses","description":"\u003ch2\u003e\u003cspan\u003e\u003cb\u003eSpring Bloom \u0026amp; Citrus Pastries Cookbook Bundle\u003c\/b\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e\u003cb\u003e29 recipes for luminous fruit desserts, floral accents, and bright citrus pastry.\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003eThis bundle brings together two KICA Academy eBooks with a clean, vibrant pastry style. \u003cb\u003eSpring Bloom\u003c\/b\u003e offers a broad collection of modern desserts built around berries, flowers, herbs, and delicate textures, while \u003cb\u003eCitrus Pastries Cookbook\u003c\/b\u003e adds sharper flavor contrast through lemon, orange, grapefruit, tangerine, lime, and yuzu-inspired ideas.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eSpring Bloom\u003c\/b\u003e gives you 20 recipes with a soft, elegant character: Apricot \u0026amp; Lavender Tartlets, Coconut Rose Tartlets, Cranberry, Strawberry \u0026amp; Rosemary Mousse Cake, Raspberry \u0026amp; Rose Drops, Bergamot Macarons, Lime Flower Tart, Spinach \u0026amp; Raspberry Roll Cake, Strawberry Pavlova, and more. It’s a book for bakers who enjoy graceful presentation, natural colors, and desserts that feel refined but still approachable.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eCitrus Pastries Cookbook\u003c\/b\u003e brings a brighter, more zesty direction to the set. Inside, you’ll find 9 recipes including Grapefruit Macarons, Citrus Mousse Cake, Orange Mini Cakes, Grapefruit \u0026amp; Rose Tart, Lemon Tart with Basil Gel, Orange \u0026amp; Chocolate Mousse Cake, Key Lime Cheesecake, Orange \u0026amp; Tangerine Eclairs, and Tangerine Tartlet. The collection explores citrus through curds, confits, mousses, ganache, glazes, tart shells, choux, cheesecake, and macarons.\u003cbr\u003e\u003cbr\u003eTogether, these two books give you a versatile pastry palette: soft floral notes, juicy berries, aromatic herbs, crisp citrus, creamy fillings, airy textures, and elegant decorative finishes. 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