Brand Chef and tutor of the International Culinary Academy KICA
Gregory Doyen
Pastry consultant and tutor at the International Pastry Academy KICA
Nicolas Boussin
Pastry Chef, Champion of France, MOF
Nicolas Lambert
Senior Executive Pastry Chef at Four Seasons Dubai Asia's Best Pastry Chef 2018
Julien Boutonnet
Pastry tutor at Ecole Hôtelière de Lausanne in Switzerland Meilleur Ouvrier de France 2015
Vitalina Petrunok
Tutor of the International Culinary Academy KICA
SUBSCRIBE NOW TO ENJOY ALL THE BENEFITS
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Large variety of online pastry master classes Foolproof recipes and thorough step-by-step guides Instant access to the expertise of 10 renowned pastry Chefs Learn at your own pace with a flexible schedule Great value for money
Our pastries are guaranteed to turn out well. Proven by thousands of happy students
Our pastries are guaranteed to turn out well. Proven by thousands of happy students
Valentina Grati
Thanks for this lesson, techniques, tips 😇 This macaron so delicious and texture so nice, very tasty chocolate, caramel with raspberry coulis - the best combination!
Helene Bruins
Never baked or ate gluten-free as far as I know. But baking these cupcakes was just a pleasure. Really happy with the result: delicious fresh cupcakes! Love your balanced recipes! 🧡
Melek Uyar
Thank you so much for the classes and help from all instructors. I'm very happy with the quality of how everything was organized and the quality of recipes and provided help when needed.
Svetlana
All in amazing class and amazing taste! I really enjoyed this recipe 😍 It tastes amazing, all the different pistachio layers!
Augusta Serrano
I wanna thank the academy so much for the tremendous opportunity to learn from the great chef! 🙏
Fitrya Verrilli
I learned so many new techniques and pastry theories. I look forward to learning more. Thank you for helping me and answering my question so thoroughly.
Phoebe Green
The puff are pretty delicious and when I followed the chef to make them step by step, that teach me to control the time.
Karolina Martinez
Slowly perfecting the glaze cake by cake 🍰 Absolutely loving all the techniques for each cake. Thank you for wonderful recipe. It's beautiful!
Susan Mayost
I just wanted to tell you how much I've enjoyed instructions and feedback. Thank you! 🙏
Florencia Roman
I was very excited doing this cake, my family are big fans of chocolate. Their faces while they were trying this cake deserves a photo! It was absolutely delicious!
Anka Lopez
The taste is amazing. Even my husband, who is not a fan of macarons, said he likes them. Thank you for a great macaron class! 🧡
Yolanda Balkanska
I used for the financier crushed hazelnuts and cocoa powder. My family love this cake 😍 Thank you for the class!
Yasmine Chahine
Thanks a lot! This is my favorite recipe of all! What a taste 😋 Thanks for sharing so amazing recipes with us!
Joanna Homewood
The taste is delicious, especially the custard and the cake. I really struggled with this task as it's so many components to it. Thanks for a great recipe!
Olga Mank
I made it from the second attempt 😌 - had a struggle with a chocolate decoration. Amazing cake!
Lea Miranti
It's co delicious: sweet, savory, with jasmine extract aroma... hmm, the combination tastes great. I love it! Thank you so much chef & KICA 🧡
Armit Dhar
The sponge was a little difficult for me, but by the third time it turned good 💪 Thanks for the original recipe.
How does THE SUBSCRIPTION work?
1
After you have subscribed, you will receive an email with access to your personal account on our educational platform.
2
In your personal account, you will have access to the 177 classes.
3
Start learning with any class at a time that's convenient for you.
1
After you have subscribed, you will receive an email with access to your personal account on our educational platform.
2
In your personal account, you will have access to the 177 classes.
3
Start learning with any class at a time that's convenient for you.
the subscription INCLUDEs
Monthly subscription gives you annual access to 177 online master classes for 780 USD. A monthly subscription cost of 65 USD is billed monthly for 12 months.
After the first Monthly subscription payment you will receive access to 177 online master classes via email. Please make sure you have subscribed with the correct email address.
If any of your next monthly subscriptions are not paid on time, access to the master classes will be cancelled.
You get access to all your study materials on our educational platform.
Training is provided in video format without the instructor's support.
By purchasing educational classes, you agree to the terms of use
Hours
Min
Sec
24:00:00
FREQUENTLY ASKED QUESTIONS
Monthly subscription gives you annual access to 177 online master classes for 780 USD. A monthly subscription cost of 65 USD is billed monthly for 12 months.
After the first Monthly subscription payment you will receive access to 177 online master classes via email. Please make sure you have subscribed with the correct email address.
If any of your next monthly subscriptions are not paid on time, access to the master classes will be cancelled.
Training is provided in video format without the instructor's support.
Instructor support is not included.
No. Our courses are designed for anyone who wants to learn how to make amazing pastries, regardless of prior training.
All classes take place in step-by-step video format which we made to be extremely convenient.
You can start studying at any time that is convenient for you. It is also possible to take several classes at the same time.
Access to classes is provided for a year from the date of the first monthly subscription payment.
After payment you will have access to 177 online master classes within 15 minutes.
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