Get the recipe, ask questions and learn how to make a perfect Chocolate Boulevard slice cake!

Open class, starts on December 6th at 14:00 London time

Making Chocolate Boulevard Slice Cake

Get the recipe, ask questions and learn how to make a perfect Chocolate Boulevard slice cake!

Open class, starts on October 21th at 14:00 London time

Making Chocolate Boulevard Slice Cake

00:15:00

Sec

Min

THIS OFFER EXPIRES IN:

Hours

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Prepare an elegant Chocolate Boulevard slice cake with a rich chocolate flavor

DURING THIS MASTER CLASS YOU WILL

1. Learn how to make a chocolate sponge
2. Learn how to prepare a plain sponge
3. Learn how to bake a sugar syrup
4. Learn how to make dark chocolate ganache
5. Learn how to assemble the cake
6. Learn how to unmold and decorate the cake

TOOLS AND INGREDIENTS

The tools you need to make the Chocolate Boulevard slice cake:

The ingredients you need to make the Chocolate Boulevard slice cake:

Ingredients:

· Whipping cream 33-35%
· Dark chocolate 70%
· Egg whites
· Sugar
· Water
· Egg yolks
· All-purpose flour
· Grapeseed oil
· Butter 82%
· Inverted sugar
· Cocoa powder
· Sea salt

Grams:

272
272
240
226
200
126
109
72
51
34
12
2

Tools

· Baking frame 22x22x4 cm
· Blow torch
· Bowl
· Cooling rack
· Hand blender
· Large offset spatula
· Measuring cup
· Parchment paper
· Pastry brush
· Regular knife

· Saucepan
· Scales accurate to 0.1 gram
· Serrated knife
· Silicone spatula
· Small offset spatula
· Silicone mat
· Whisk
· Cling film
· Planetary mixer