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Hazelnut Flowers cookies

Indulge yourself and your loved ones with a flavorful and delicious Pistachio Madeleines!

SPECIAL Weekend OFFER

PISTACHIO MADELEINES

hazelnut Flowers cookies
Bake airy and tender Madeleine cookies with rich pistachio praline filling
1. Prepare pistachio praline
2. Bake small shell-shaped cookies
3. Cover the cookies with pistachio gianduja
WITH THIS FOOLPROOF RECIPE YOU WILL
TOOLS & INGREDIENTS
TOOLS AND INGREDIENTS
The tools you need to make the Pistachio Madeleine cookies:
The ingredients you need to make the Pistachio Madeleine cookies:
Ingredients:
· Green pistachios
· Sugar
· Salt
· Milk
· Inverted sugar
· Whole eggs
· All-purpose flour
· Baking powder
· Butter 82%
· Sugar-free pistachio paste
· Pistachio praline
· White chocolate 33%
· Cocoa butter
Grams:
200 g
208 g
4 g
45 g
45 g
100 g
125 g
4 g
100 g
25 g
165 g
205 g
15 g
Tools
· Cling film
· Bowl
· Fine sieve
· Whisk
· Knife
· Perforated silicone mat

MEET YOUR PASTRY CHEF

Oleksandr Trofimenkov

  • KICA Academy Brand Chef and Pastry Lab leader
    • Leading French Pastry School Ecole Ducasse ENSP graduate
    • Opened and managed a large pastry production in Dubai, UAE
    aleksandr trofimenkov
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