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E-BOOK CONTENTS
RASPBERRY LYCHEE CAKE
Learn to make:
○ Condenced milk sponge
○ Cream cheese frosting
○ Condenced milk sponge
○ Cream cheese frosting
⭐ 5.0
127
HONEY CAKE
Learn to make:
○ Honey sponge cake
○ Sour cream frosting
○ Honey sponge cake
○ Sour cream frosting
⭐ 4.9
132
LEMON CAKE
Learn to make:
○ Lemon sponge
○ Lemon cream cheese frosting
○ Sugar syrup for soaking
○ Lemon sponge
○ Lemon cream cheese frosting
○ Sugar syrup for soaking
⭐ 4.9
387
Coconut cake
Learn to make:
○ Coconut ganache
○ Coconut sponge
○ Assembling and decoration the cake
○ Coconut ganache
○ Coconut sponge
○ Assembling and decoration the cake
475
⭐ 4.8
CARROT CAKE
Learn to make:
○ Carrot sponge
○ Cream cheese frosting
○ Candied carrots
○ Carrot sponge
○ Cream cheese frosting
○ Candied carrots
⭐ 5.0
473
BLACKCURRANT AND
LAVENDER CAKE
Learn to make:
○ Blackcurrant sponge
○ Blackcurrant cream cheese frosting
○ Lavender syrup for soaking
○ Blackcurrant sponge
○ Blackcurrant cream cheese frosting
○ Lavender syrup for soaking
⭐ 5.0
472
COFFEE AND WALNUT CAKE
Learn to make:
○ Coffee syrup for soaking
○ Coffee sponge
○ Coffee buttercream
○ Coffee syrup for soaking
○ Coffee sponge
○ Coffee buttercream
⭐ 5.0
452
CHOCOLATE MILK SLICE CAKE
Learn to make:
○ Chocolate sponge
○ Milk syrup for soaking
○ Vanilla Chantilly cream
○ Dark chocolate ganache
○ Chocolate sponge
○ Milk syrup for soaking
○ Vanilla Chantilly cream
○ Dark chocolate ganache
⭐ 5.0
621
RED VELVET CAKE
Learn to make:
○ Gelatin mass
○ Red velvet sponge
○ Velvet crumbs
○ Cream cheese frosting
○ Sugar syrup for soaking
○ Gelatin mass
○ Red velvet sponge
○ Velvet crumbs
○ Cream cheese frosting
○ Sugar syrup for soaking
486
⭐ 4.8
In 2022 KICA Academy created KICA Edition that specializes in quality pastry books.
KICA Edition publishes comprehensive recipes for pastry enthusiasts to follow.
To date more than 50 pastry books filled with tried-and-tested recipes have been produced by KICA Edition.
KICA Edition publishes comprehensive recipes for pastry enthusiasts to follow.
To date more than 50 pastry books filled with tried-and-tested recipes have been produced by KICA Edition.
KICA Academy founded by pastry chef Tetyana Verbytska to introduce French pâtisserie to pastry enthusiasts, amateurs and professionals.
ABOUT KICA EDITION
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UKRAINE
BC PROTASOV
2/1 N. GRINCHENKO ST. KYIV
BC PROTASOV
2/1 N. GRINCHENKO ST. KYIV
