I love elegance in all forms – from beautifully designed clothes to exquisite pastries. When it comes to the latter, I enjoy indulging in innovative culinary creations as much as I like sampling traditional recipes.
In my book "Tarts, Honey cake and Cookie", you can learn how to make five of my favorite pastries for any occasion.
Prepare classics such as my Apple Crumble pie and Apple pie with walnuts and raisins, or dive straight into making more unusual pastries, like my Pecan tart and Honey cake with prunes. My Exotic Snickers sable is also designed to impress everyone who tastes them.
Purchase my e-book today and enjoy preparing my specially crafted pastries for any occasion.