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CHOOSE ANOTHER ONE OF 3 FOOLPROOF RECIPE BOOKS WITH 89% DISCOUNT!
THIS OFFER EXPIRES IN:
23:30:30
Sec
Min
Hours
CARAMEL, NUTS AND CHOCOLATE PASTRIES BOOK
$
11
$
49
CHOCOLATE PRALINE CAKE Learn how to make: ○ Gelatin mass ○ Neutral gel (nappage) ○ Cocoa glaze ○ Hazelnut and almond praline ○ Chocolate sponge ○ Chocolate mousse
HAZELNUT AND CARAMEL PIE Learn how to make: ○ Gelatin mass ○ Soft caramel ○ Chocolate crémeux ○ Hazelnut crumble ○ Hazelnut batter
HAZELNUT MERINGUE CAKE Learn how to make: ○ Hazelnut meringue ○ Hazelnut and almond praline ○ Crème anglaise ○ Vanilla buttercream
ALMOND SHORTCRUST PRALINTINES Learn how to make: ○ Almond shortcrust pastry ○ Hazelnut and almond praline ○ Salted caramel ○ Chocolate and nut fillings
CHOCOLATE SPONGE CAKE Learn how to make: ○ Gelatin mass ○ Neutral gel (nappage) ○ Cocoa glaze ○ Chocolate sponge ○ Chocolate mousse
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BEST CHEFS RECIPES
$
27
APPLE PIE WITH WALNUTS AND RAISINS Learn to make: ○ Pie dough ○ Apple filling ○ Brown sugar sause
APPLE CRUMBLE PIE Learn to make: ○ Almond shortcrust pastry ○ Streusel with walnuts ○ Sour cream batter
EXOTIC SNICKERS SABLÉ Learn to make: ○ Almond shortcrust dough ○ Passion fruit ganache ○ Passion fruit marmalade ○ Caramelized peanuts ○ Raisins in rum
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FESTIVE BAKERIES BY TETYANA VERBYTSKA
$
9
$
49
APPLE PIE WITH WALNUTS AND RAISINS Learn to make: ○ Pie dough ○ Apple filling ○ Brown sugar sause
APPLE CRUMBLE PIE Learn to make: ○ Almond shortcrust pastry ○ Streusel with walnuts ○ Sour cream batter
EXOTIC SNICKERS SABLÉ Learn to make: ○ Almond shortcrust dough ○ Passion fruit ganache ○ Passion fruit marmalade ○ Caramelized peanuts ○ Raisins in rum