90
19
USD
Master 14 trendy, stylish and flavorful donuts
LIMITED TIME OFFER
with 38 artistic photos on over 100 pages
14 RECIPES + BONUS CLASSES
Click to order
BONUS СLASSES
Get bonus video masterclass on Vanilla Donuts!
Duration: 29 min
In the event of purchase during the OPEN class
Bonus masterclass on "Paris Brest Choux" by Antonio Bachour
Duration: 33 min
E-BOOK CONTENTS
RASPBERRY DONUTS
76
Learn how to make:
○ Gelatin mass
○ Donut dough
○ Raspberry jam
○ Sprinkles
○ Chocolate glaze
○ Gelatin mass
○ Donut dough
○ Raspberry jam
○ Sprinkles
○ Chocolate glaze
⭐ 5.0
MILK CHOCOLATE AND PRALINE DONUTS
81
Learn how to make:
○ Gelatin mass
○ Neutral gel
○ White icing
○ Chocolate glaze
○ Donut dough
○ Milk chocolate and praline custard
○ Gelatin mass
○ Neutral gel
○ White icing
○ Chocolate glaze
○ Donut dough
○ Milk chocolate and praline custard
⭐ 5.0
LEMON DONUTS
74
Learn how to make:
○ Neutral gel
○ Donut dough
○ Lemon curd
○ Neutral gel
○ Donut dough
○ Lemon curd
⭐ 4.9
FOREST BERRY DONUTS
71
Learn how to make:
○ Donut dough
○ Forest berry confit
○ Raspberry-flavoured sugar
○ Donut dough
○ Forest berry confit
○ Raspberry-flavoured sugar
⭐ 4.9
CHOCOLATE DONUTS
59
Learn how to make:
○ Neutral gel
○ Donut dough
○ Chocolate glaze
○ Chocolate custard
○ Neutral gel
○ Donut dough
○ Chocolate glaze
○ Chocolate custard
⭐ 5.0
MANGO AND PASSION FRUIT DONUTS
79
Learn how to make:
○ Gelatin mass
○ Donut dough
○ Vanilla custard
○ Mango and passion fruit confit
○ Gelatin mass
○ Donut dough
○ Vanilla custard
○ Mango and passion fruit confit
⭐ 5.0
COCONUT DONUTS
72
Learn how to make:
○ Gelatin mass
○ Donut dough
○ Coconut Chantilly cream
○ Coconut chocolate glaze
○ Gelatin mass
○ Donut dough
○ Coconut Chantilly cream
○ Coconut chocolate glaze
⭐ 5.0
PISTACHIO DONUTS
69
Learn how to make:
○ Gelatin mass
○ Donut dough
○ Pistachio praline
○ Pistachio chocolate glaze
○ Gelatin mass
○ Donut dough
○ Pistachio praline
○ Pistachio chocolate glaze
⭐ 5.0
HAZELNUT DONUTS
80
Learn how to make:
○ Donut dough
○ Hazelnut praline
○ Donut dough
○ Hazelnut praline
⭐ 4.9
PECAN DONUTS
78
Learn how to make:
○ Gelatin mass
○ Donut dough
○ Pecan praline
○ Pecan Chantilly cream
○ White chocolate glaze
○ Gelatin mass
○ Donut dough
○ Pecan praline
○ Pecan Chantilly cream
○ White chocolate glaze
⭐ 5.0
BILBERRY DONUTS
69
Learn how to make:
○ Gelatin mass
○ Donut dough
○ Vanilla custard
○ Bilberry confit
○ Gelatin mass
○ Donut dough
○ Vanilla custard
○ Bilberry confit
⭐ 4.9
Apple Donuts
71
Learn how to make:
○ Donut dough
○ Vanilla custard
○ Apple compote
○ Apple chips
○ Donut dough
○ Vanilla custard
○ Apple compote
○ Apple chips
⭐ 4.9
PEACH DONUTS
74
Learn how to make:
○ Donut dough
○ Peach filling
○ Vanilla sugar
○ Donut dough
○ Peach filling
○ Vanilla sugar
⭐ 4.9
VANILLA DONUTS
73
Learn how to make:
○ Gelatin mass
○ Donut dough
○ Vanilla sugar
○ Vanilla custard
○ Gelatin mass
○ Donut dough
○ Vanilla sugar
○ Vanilla custard
⭐ 4.9
In 2022, KICA Academy created KICA Edition, which specializes in producing premium-quality pastry books.
KICA Edition publishes comprehensive recipes for pastry enthusiasts to follow.
To date, KICA Edition has produced more than 50 pastry books filled with tried-and-tested recipes.
KICA Edition publishes comprehensive recipes for pastry enthusiasts to follow.
To date, KICA Edition has produced more than 50 pastry books filled with tried-and-tested recipes.
Founded by pastry chef Tetyana Verbytska, KICA Academy aims to introduce French pâtisserie to pastry enthusiasts, amateurs and professionals.
ABOUT KICA EDITION
OFFER INCLUDES
The Best Donut Collection e-book
22: 22 : 22 : 22
Hours
Min
Sec
THIS OFFER EXPIRES IN:
Days
14 Foolproof recipes
Get bonus video masterclass on Vanilla Donuts!
Duration: 29 min
In the event of purchase during the OPEN class
Bonus masterclass on "Paris Brest Choux" by Antonio Bachour
Duration: 33 min
90
19
USD
FREQUENTLY ASKED QUESTIONS
The recipe e-book will be sent to your email within 15 minutes
after purchase. Please don't forget to check your spam folder.
The bonus classes will be available for 12 months via your personal account on the KICA learning platform.
after purchase. Please don't forget to check your spam folder.
The bonus classes will be available for 12 months via your personal account on the KICA learning platform.
You can contact our technical support team in the event of any technical issues
via Whatsapp, Telegram, Viber on
+38 096 002 3898
via Whatsapp, Telegram, Viber on
+38 096 002 3898
The recipe e-book will be sent to
your email within 15 minutes
after purchase. Please don't forget
to check your spam folder.
The bonus classes will be available for
12 months via your personal account
on the KICA learning platform.
your email within 15 minutes
after purchase. Please don't forget
to check your spam folder.
The bonus classes will be available for
12 months via your personal account
on the KICA learning platform.
You can contact our technical support
team in the event of any technical issues
via Whatsapp, Telegram, Viber on
+38 096 002 3898
team in the event of any technical issues
via Whatsapp, Telegram, Viber on
+38 096 002 3898
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UKRAINE
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