THREE BEST CHEESECAKES IN YOUR KITCHEN
PRACTICAL ONLINE COURSE

Three Best
Cheesecakes
in your Kitchen

00: 22 : 22 : 22
Hours
Min
Sec
THIS OFFER EXPIRES IN:
Days
230 49 USD
+BONUS

24h BONUS:

COURSE START: 05.09.2022

230 49 USD
Online masterclass on
Cappuccino Baked Cheesecake

COURSE PROGRAM

Hazelnut

baked cheesecake
This cheesecake is made up of a variety of delicious textures. Learn how to make them all – from a crunchy shortcrust base and creamy cheesecake mass to a nutty praline and vanilla Сhantilly cream.

Make these textures and prepare a truly perfect cheesecake.

If you're looking to rustle up an easy-to-make yet exquisite pastry, then why not make our Hazelnut baked cheesecake and delight everyone with its gorgeous flavors.

Carrot

baked cheesecake
This cheesecake is full of rich textures and flavors. Cutting into it reveals a carrot sponge made with walnuts, raisins, orange and cinnamon, a creamy cheesecake mass, and a wonderful shortbread base flavored with cinnamon and orange zest.

The surface of the cheesecake stuns with its chopped walnut texture, caramelized carrots and well-baked shortbread. Prepare our Carrot baked cheesecake and enjoy its zesty yet sweet flavors.

Triple Chocolates

no-bake cheesecake
Delicious chocolate layers are what draw the eye to this magnificent cheesecake. The pastry's hypnotizing texture seduces you with its light and airy look.

Our Triple Chocolate no-bake cheesecake is a guaranteed favorite for all those who try it – it will certainly be the main spectacle on your dessert table. Its light, delicate textures and rich chocolate flavors will have everyone begging for another slice!
the program and schedule may be changed by the tutor's decision
  • Gelatin mass
  • Shortbread
  • Cheesecake base with hazelnuts
  • Cheesecake mass
  • Vanilla Chantilly cream
  • Hazelnut praline
  • Candied hazelnuts
TEXTURES:
LEARN HOW TO:
  • Form the base of the cheesecake
  • Make the cheesecake mass
  • Bake the cheesecake mass
  • Make the praline and caramelized hazelnuts
  • Stabilize the cheesecake in the fridge
  • Pipe a Chantilly ribbon onto the cheesecake
  • Pipe the praline layer
  • Decorate the cheesecake with hazelnut skins and caramelized hazelnuts
  • Shortbread
  • Cheesecake base
  • Cheesecake mass
  • Chopped walnut layer
  • Caramelized carrots
TEXTURES:
LEARN HOW TO:
  • Form the base of the cheesecake
  • Make the cheesecake mass
  • Make a layer of chopped walnuts
  • Bake the cheesecake mass
  • Make the caramelized carrots for decoration
  • Decorate the cheesecake with caramelized carrots
  • Chocolate shortbread
  • Cheesecake base
  • Three cheesecake masses made with dark, milk and white chocolate
  • Chocolate decor
TEXTURES:
LEARN HOW TO:
  • Make a richly flavored chocolate shortbread
  • Prepare three cheesecake masses made with Caraїbe dark chocolate, Bahibe milk chocolate, and Opalys white chocolate
  • Make the chocolate decor
Brand chef and tutor at the International Pastry Academy KICA
From the very beginning, the chef sets the standards for the outcome of the students' creations so they can be used to decorate the showcases of the most demanding pastry shops.

Aleksandr was educated at the ENSP, The National School of Pastry, in France.

He launched and managed the production of luxury pastries in Dubai, taught at Hector Bravo's pastry school, and worked for a few years in the best pastry shop in Kyiv, Honey.

Aleksandr Trofimenkov teaches students the theory and practice of pastry at a high level using his wealth of knowledge and experience.

COURSE AUTHOR
ALEKSANDR TROFIMENKOV

ALEXANDER TROFIMENKOV

LEARNING OUTCOMES

01
Learn how to make stunning baked and no-bake cheesecakes with a neat, smooth surface and no cracks
Learn how to make three perfect shortcrust bases that are not only neat, but also provide a well-balanced taste for your cheesecake
Learn how to make scrumptious textures that complement the flavors of each cheesecake, before going on to decorate the cheesecakes in an elegant manner without tainting the surface of the cheesecake
Master the art of three delicious cheesecakes and use this ready-to-sell collection for your pastry business
02
03
04

Those who want to take their pastry mastery to a new level

You're looking for foolproof recipes and techniques, as well as guidance and support from a professional instructor. You would like to prove your skills with a certificate

Coffee shop,
pastry shop
or home bakery owners

You want to make delicious, eye-catching cheesecakes that will add something special to your pastry showcase

Confident cheesecake makers who want to get new recipes and skills

You want to experiment with new flavors, textures, and techniques to create elegant and modern cheesecakes

WHO IS THIS COURSE FOR

COURSE MATERIALS

COURSE MATERIALS
3 detailed PDF recipes that will stay with you forever
Personal account on the KICA learning platform
KICA instructor support and feedback
3 comprehensive online masterclasses
Check the list of tools and ingredients by following the link

If the quality of the teaching materials or the format of the course do not meet your expectations, you can request a refund for the payment for the course.

Refunds are valid for online courses run by KICA Academy instructors from the date of purchase until the last day of the course support by the Academy instructors.

    UNIQUE MONEY BACK GUARANTEE

    100% refund if the course materials do not meet your expectations

    GET A CERTIFICATE

    KICA CERTIFICATE
    PROVE YOUR QUALIFICATIONS: GET A CERTIFICATE OF SUCCESSFUL COURSE COMPLETION

    TO GET A CERTIFICATE, YOU HAVE TO SUBMIT ALL COURSE TASKS BY THE LAST DAY OF THE COURSE. ALL TASKS HAVE TO BE APPROVED BY THE TUTOR
    You receive a certificate of successful completion of the course in English

    STUDENTS REVIEWS ABOUT
    OUR CLASSES

    MORE REVIEWS

    TRAINING PACKAGE WITH ACADEMY INSTRUCTORS SUPPORT

    By purchasing educational programs, you agree to the terms of use
    FULL COURSE PROGRAM
    3 online masterclasses

    3 detailed PDF recipes each containing artistic pictures demonstrating
    the finished pastry and its cross section

    • bonus online masterclass: Cappuccino Baked Cheesecake

    Professional KICA Academy instructors' support
    ACCESS TO COURSE MATERIALS FOR 12 MONTHS
    Watch online masterclasses and use course materials on any device
    at a convenient time for 12 months
    INSTRUCTOR SUPPORT
    • Our KICA pastry instructors give feedback on each of your tasks
    and answers your questions during the 4 weeks after the purchase date
    CERTIFICATE
    You receive a certificate of successful completion of the course in English

    To get a certificate, you have to submit all course tasks within 4 weeks
    after the purchase date, all tasks have to be approved by the instructor.

    COURSE LANGUAGE
    Original audio: English
    Subtitles: English
    FULL COURSE PROGRAM
    3 online masterclasses

    3 detailed PDF recipes each
    containing artistic pictures
    demonstrating the finished pastry
    and its cross section

    • bonus online masterclass:
    Cappuccino Baked Cheesecake

    Professional KICA Academy
    instructors' support
    ACCESS TO COURSE MATERIALS FOR 12 MONTHS
    Watch online masterclasses
    and use course materials on
    any device at a convenient time
    for 12 months
    INSTRUCTOR SUPPORT
    • Our KICA pastry instructors give
    feedback on each of your tasks
    and answers your questions
    during the 4 weeks after
    the purchase date
    CERTIFICATE
    You receive a certificate
    of successful completion
    of the course in English

    To get a certificate, you have
    to submit all course tasks
    within 4 weeks after the
    purchase date, all tasks have
    to be approved by the instructor.
    COURSE LANGUAGE
    Original audio: English
    Subtitles: English

    COURSE START: 05.09.2022

    230 49 USD

    FREQUENTLY ASKED QUESTIONS
    Tools and ingredients
    Check out the list of tools and ingredients by following the link:

    List of tools and ingredients
    Questions and feedback related to the course
    1. Support is provided for queries relating to the course made within four weeks
    of the course purchase date.

    2. Questions should be asked in the designated forums, i.e. in the сomments under the course lessons.

    3. Homework is only checked if you provide high-quality pictures of the product,
    where all the textures can be seen. Photos of the whole product and the cross section are required.
    The product must not be frozen.
    Will I have access to course materials after the course?
    You will have access to the masterclasses and other course materials for 12 months
    starting from the first day of the course.

    All materials will be stored in your personal account on the KICA learning platform.
    Who can help me if I have problems or questions?
    All course participants have access to the learning platform where they can post their work,
    ask the instructor any questions, and exchange their thoughts and experiences with other students.

    KICA's professional pastry instructors will answer all your questions during European
    business hours within two business days.

    You can contact our technical support team in the event of any technical issues.
    Contact us: info@kica-online.com
    Course language
    Voiceover: English
    Subtitles: English
    Tools and ingredients
    Check out the list of tools and
    ingredients by following the link:

    List of tools and ingredients
    Questions and feedback related to the course
    1. Support is provided for
    queries relating to the course
    made within four weeks of the
    course purchase date.

    2. Questions should be asked
    in the designated forums, i.e.
    in the сomments under the
    course lessons.

    3. Homework is only checked
    if you provide high-quality
    pictures of the product, where
    all the textures can be seen.
    Photos of the whole product
    and the cross section are required.
    The product must not be frozen.
    Will I have access to course materials after the course?
    You will have access to the
    masterclasses and other course
    materials for 12 months starting
    from the first day of the course.

    All materials will be stored in your
    personal account on the KICA
    learning platform.
    Who can help me if I have problems or questions?
    All course participants have access
    to the learning platform where
    they can post their work, ask the
    instructor any questions, and
    exchange their thoughts and
    experiences with other students.

    KICA's professional instructors will
    answer all your questions during
    European business hours
    within two business days.

    You can contact our technical
    support team in the event of any
    technical issues. Contact us:
    info@kica-online.com
    Course language
    Voiceover: English
    Subtitles: English

    COURSE START: 05.09.2022

    230 49 USD

    00 : 22 : 22 : 22
    Hours
    Min
    Sec
    Days
    THIS OFFER EXPIRES IN:
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