Master Chocolate and Pecan Praline Macarons based on French meringue
Register now and get a foolproof recipe
00:15:00
Sec
Min
THIS OFFER EXPIRES IN:
Hours
of dark chocolate ganache for your perfect macarons!
As a result of this master class
Make the French meringue-based Chocolate and Pecan Praline macarons with rich nutty flavor
1. Make the dark chocolate ganache 2. Prepare the pecan praline 3. Make the French meringue-based macaron batter 4.Pipe, dry and bake macarons 5. Assemble the macarons
TOOLS & INGREDIENTS
Macaron batter:
Ganache:
· Saucepan · Silicone spatula · Whisk · Measuring cup · Hand blender · Bowl · Cling film
Praline:
· Large saucepan · Silicone spatula · Tray · Parchment paper · Food processor · Bowl · Cling film
TOOLS AND INGREDIENTS
The tools you need to make Chocolate and Pecan Praline macarons:
The ingredients you need to make Chocolate and Pecan Praline macarons:
· Planetary mixer with a whisk attachment · Silicone spatula · Whisk · Food processor · Piping bag with a round tip d=9 mm · Plastic scraper
Where can I find the Chocolate and Pecan Praline macarons recipe?
The link to the recipe will be sent to your email address after class on Chocolate and Pecan Praline macarons.
Will I be able to access the learning materials after the open class?
You can purchase the Chocolate and Pecan Praline macarons open class recordings with access for 1 month here
What do I need to participate in the open class?
All you need is to register with a valid e-mail to get the letter with link to the web and other notice.
Who can help me if I have problems or questions?
Professional pastry chef and KICA tutor Aleksandr Trofimenkov will answer all your questions related to the Chocolate and Pecan Praline macarons during the open class.
You can contact our technical support in the event of any technical issues via messengers Whatsapp, Telegram, Viber on +38 068 86 315 86
Tools and ingredients
Check the lists of tools and ingredients for making the Chocolate and Pecan Praline macarons by following the link:
Where can I find the Chocolate and Pecan Praline macarons recipe?
The link to the recipe will be sent to your email address after class on Chocolate and Pecan Praline macarons.
Will I be able to access the learning materials after the open class?
You can purchase the Chocolate and Pecan Praline macarons open class recordings with access for 1 month here
What do I need to participate in the open class?
All you need is to register with a valid e-mail to get the letter with link to the open class and other notice.
Who can help me if I have problems or questions?
Professional pastry chef and KICA tutor Aleksandr Trofimenkov will answer all your questions related to the Chocolate and Pecan Praline macarons during the open class.
You can contact our technical support in the event of any technical issues via messengers Whatsapp, Telegram, Viber on +38 068 86 315 86