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SPECIAL OFFER

WOMAN, ELEGANCE AND OVEN RECIPE BOOK

Enjoy preparing elegant pastries by Chef Tetyana Verbytska using step-by-step recipes, artistic photos and helpful practical advices with this exclusive recipe e-book
WOMAN, ELEGANCE AND OVEN RECIPE BOOK
40
20 USD
30 PREMIUM RECIPES BY СHEF TETYANA VERBYTSKA
30 PREMIUM RECIPES
BY СHEF TETYANA VERBYTSKA
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RECIPE BOOK CONTENTS

TARTLET WITH CHERRY CONFIT

769
Learn how to make:
○ Chocolate decoration
○ Cherry confit
○ Philadelphia Chantilly cream
○ Crispy almond discs
○ Almond shortcrust pastry
○ Cherry jelly
⭐ 5.0
by Tetyana Verbytska

CHEESECAKE

781
Learn how to make:
○ Gelatin mass
○ Vanilla Сhantilly cream
○ Shortbread
○ Cheesecake base
○ Cheesecake batter
○ Strawberry sauce
⭐ 4.9
by Tetyana Verbytska

PASSION FRUIT ÉCLAIRS

653
Learn how to make:
○ Chocolate decoration
○ Mango and passion fruit pastry cream
○ Mango and passion fruit filling
○ Craquelin
○ Pâte à choux
⭐ 5.0
by Tetyana Verbytska
by Tetyana Verbytska
⭐ 5.0
Learn how to make:
○ Almond shortcrust pastry
○ Vanilla pastry cream
○ Blackcurrant almond cream
○ Tea crème brûlée
○ Blackcurrant mousse
○ Swiss meringue
572

CASSIS TARTLET with tea créme brûlée

MONT BLANC CHESTNUT CHOUX

397
Learn how to make:
○ Chestnut cream
○ Swiss meringue
○ Vanilla Chantilly cream
○ Blackcurrant confit
○ Craquelin
○ Pâte à choux
⭐ 4.8
by Tetyana Verbytska

Millefeuille with
praline and caramel

Learn how to make:
○ No-yeast puff pastry
○ Vanilla pastry cream
○ Cream caramel
○ Sunflower seed praline
○ Cream praline
○ Caramelized sunflower seeds for decoration
by Tetyana Verbytska
⭐ 4.9
235

Black forest cake roll

Learn how to make:
○ Sponge cake
○ Chocolate chantilly cream
○ Cherry confit
○ Vanilla chantilly whipped cream
by Tetyana Verbytska
⭐ 4.9
228

Croissant

Learn how to make:
○ Yeasted puff pastry
by Tetyana Verbytska
⭐ 5.0
198

MACARONS WITH
SALTED CARAMEL

560
Learn how to make:
○ Italian meringue-based chocolate macarons
○ Perfectly baked macaron shells
○ Cream caramel
○ Yuzu gel
⭐ 4.9
by Tetyana Verbytska

TRIANGULAR TARTLETS
WITH CHOCOLATE SAUCE

397
Learn how to make:
○ Vanilla Chantilly cream
○ Almond shortcrust pastry
○ Joconde chocolate sponge
○ Baked chocolate cream
○ Dark chocolate sauce
○ Chocolate décor
⭐ 5.0
by Tetyana Verbytska
SEE MORE
by Tetyana Verbytska
⭐ 5.0
Learn how to make:
○ Cocoa mirror glaze
○ Chocolate shortcrust pastry
○ Caramelized hazelnuts
○ Hazelnut chocolate cream
○ Cream caramel
572

CHOCOLATE FRANGIPANE TARTLETS

TARTLET WITH COCONUT
MANGO AND PASSION FRUIT

397
Learn how to make:
○ Mango and passion fruit glaze
○ Simple syrup
○ Coconut swirls
○ Almond shortcrust pastry
○ Mirliton
○ Exotic crémeux
⭐ 4.9
by Tetyana Verbytska

Raspberry millefeuille

Learn how to make:
○ No-yeast puff pastry
○ Raspberry confit
○ Pastry vanilla cream
by Tetyana Verbytska
⭐ 5.0
197

Tart Tatin caramel apple pie

Learn how to make:
○ No-yeast puff pastry
○ Neutral glaze
○ Almond cream
○ Apples in caramel
by Tetyana Verbytska
⭐ 4.9
198

CHOCOLATE BOAT WITH PRALINE

653
Learn how to make:
○ Gelatin mass
○ Chocolate chantilly cream
○ Almond shortcrust pastry
○ Rum-flavored almond cream
○ Creamy praline with sunflower seeds
⭐ 4.9
by Tetyana Verbytska

BOURDALOUE PEAR AND RASPBERRY CHOCOLATE TART

653
Learn how to make:
○ Neutral gel
○ Chocolate almond shortcrust pastry
○ Pears in raspberry syrup
○ Chocolate almond cream
⭐ 4.8
by Tetyana Verbytska

Spiral vegetable quiche

Learn how to make:
○ Dough for quiche
○ Cream sauce for quiche
○ Filling for vegetable quiche
by Tetyana Verbytska
⭐ 5.0
196

Chocolate bar with
marmalade and cookies

Learn how to make:
○ Shortcrust pastry cookies
○ Lemon ganache
○ Raspberry marmalade
○ Colorful chocolate sauce
by Tetyana Verbytska
⭐ 5.0
235

Rocher bonbons with
cookies and raisins

Learn how to make:
○ Rocher bonbon mixture
○ Shortbread
○ Caramelized sunflower seeds
○ Raisin in rum
by Tetyana Verbytska
⭐ 4.9
235

Chausson with apples

Learn how to make:
○ No-yeast puff pastry
○ Vanilla apples
○ Egg wash
○ Syrup for glaze
by Tetyana Verbytska
⭐ 5.0
198

White coffee petit four

Learn how to make:
○ Shortcrust pastry
○ Almond cream
○ Coffee chantilly cream
○ Gelatin mixture
by Tetyana Verbytska
⭐ 4.9
198

Vanilla ice cream and
strawberry sorbet

Learn how to make:
○ Shortcrust pastry
○ Vanilla ice cream
○ Strawberry sorbet
by Tetyana Verbytska
⭐ 5.0
235

Raisin bun–pain aux raisin

Learn how to make:
○ Yeasted puff pastry
○ Neutral glaze
○ Pastry cream
○ Raisins in rum
○ Egg wash
by Tetyana Verbytska
⭐ 5.0
198

PECAN TART

653
Learn how to make:
○ Neutral gel
○ Almond shortcrust pastry
○ Joconde chocolate sponge cake
○ Brown sugar syrup
⭐ 4.9
by Tetyana Verbytska

Brioche with sesame

Learn how to make:
○ Dough for brioche
○ Egg wash
by Tetyana Verbytska
⭐ 5.0
198

BLACKCURRANT MUFFIN
WITH BROWN SUGAR

473
Learn how to make:
○ Brown sugar streusel
○ Muffin batter
    ⭐ 4.9
    by Tetyana Verbytska

    Orange and vanilla
    diamond sablé

    Learn how to make:
    ○ Vanilla and orange zest sable
    by Tetyana Verbytska
    ⭐ 5.0
    235

    Glazed carrot tea cake

    Learn how to make:
    ○ Carrot tea cake batter
    ○ Chantilly vanilla cream for decoration
    ○ Caramelized walnuts
    ○ Chocolate walnut glaze
    by Tetyana Verbytska
    ⭐ 4.8
    198

    HONEY CAKE MEDOVIK
    WITH PRUNES

    578
    Learn how to make:
    ○ Soaked prunes
    ○ Honey cake batter
    ○ Lemon sour cream frosting
    ○ Chocolate décor
    ⭐ 4.8
    by Tetyana Verbytska
    THIS OFFER EXPIRES IN:
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    Learn to make 30 amazing pastries for any occasion with foolproof recipe e-book!
    40 20 USD
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