![Discover easy to follow classic and modern pastry classes](https://kica-academy.com/wp-content/uploads/cache/2024/05/main-page-banner-opt-1-1280x727.jpg)
Discover easy to follow classic and modern pastry classes
This cake, shaped like a handful of ripe cherries, combines sour cherry and dark chocolate in five textures.
![Dinara Kasko](https://kica-academy.com/wp-content/uploads/cache/2023/11/Dinara-Kasko_featured-1-scaled-108x108.jpg)
This cake bursts with summer flavors – avocado, orange & mango jelly nestled in light sponge, accented by coffee cream and a vibrant fruit & coconut décor.
![Vitalina Petrunok](https://kica-academy.com/wp-content/uploads/cache/2023/12/Vitalina-Petrunok_featured-2-scaled-108x108.jpg)
This cake dazzles with its elegant shape and delightful blend of raspberry, rose, and lychee flavors, offering a fresh and seductive sensory experience.
![Nicolas Lambert](https://kica-academy.com/wp-content/uploads/cache/2023/12/Nicolas-Lambert_featured-1-scaled-108x108.jpg)
This cake combines flavorful sponge, airy blackcurrant mousse, and strawberry jelly for a stunning summer treat.
![Oleksandr Trofimenkov](https://kica-academy.com/wp-content/uploads/cache/2023/08/Olexandr-Trofimenkov_featured-1-1-108x108.jpg)
A summer-inspired bar with lime sponge, pineapple-coconut cremeux, coconut ganache, and vegan passion fruit gel—perfect for a vibrant showcase.
![Antonio Bachour](https://kica-academy.com/wp-content/uploads/cache/2023/12/Antonio-Bachour_featured-1-108x108.jpg)
This cake by Julien Boutonnet, features crispy choux filled with silky chocolate crémeux and raspberry coulis, offering an exquisite look and intense flavors.
![Julien Boutonnet](https://kica-academy.com/wp-content/uploads/cache/2023/11/Julien-Boutonnet-featured-108x108.jpg)
This cake, designed for pistachio enthusiasts, features pistachio-honey sponge layers, raspberry sauce, pistachio filling, pistachio-mascarpone frosting, and pistachio buttercream.
![Marusya Manko](https://kica-academy.com/wp-content/uploads/cache/2023/11/Marusya-Manko_featured-5-108x108.jpg)
These macarons are as delightful as a ripe peach: airbrushed shells cradle an elderberry white chocolate ganache and a burst of peach compote.
![Oleksandr Trofimenkov](https://kica-academy.com/wp-content/uploads/cache/2023/08/Olexandr-Trofimenkov_featured-1-1-108x108.jpg)
This cake is a no-bake cheesecake with a moist texture and vibrant exotic flavors, topped with whipped mango and passion fruit jelly on a reconstructed shortbread base.
![Oleksandr Trofimenkov](https://kica-academy.com/wp-content/uploads/cache/2023/08/Olexandr-Trofimenkov_featured-1-1-108x108.jpg)
This cupcake is a versatile favorite, featuring a basic vanilla recipe enhanced with apricot compote for a delightful twist.
![Oleksandr Trofimenkov](https://kica-academy.com/wp-content/uploads/cache/2023/08/Olexandr-Trofimenkov_featured-1-1-108x108.jpg)
![Inesa Poltseva](https://kica-academy.com/wp-content/uploads/cache/2024/06/53722801430_f1e98936c4_k-%E2%80%94-%D0%BA%D0%BE%D0%BF%D0%B8%D1%8F-108x108.jpg)
This Chocolate Lava Cake features a dark chocolate fluid ganache paired with a chocolate fondant batter, crafted to perfection during assembly and baking for a decadent molten center.
![Oleksandr Trofimenkov](https://kica-academy.com/wp-content/uploads/cache/2023/08/Olexandr-Trofimenkov_featured-1-1-108x108.jpg)
This cake features a Speculoos shortbread crust, airy hazelnut sponge, and a decadent coffee cremeux for a delightful blend of textures and flavors.
![Oleksandr Trofimenkov](https://kica-academy.com/wp-content/uploads/cache/2023/08/Olexandr-Trofimenkov_featured-1-1-108x108.jpg)
![Dinara Kasko](https://kica-academy.com/wp-content/uploads/cache/2023/11/Dinara-Kasko_featured-1-scaled-108x108.jpg)
This zephyr is easy to pipe with wavy edges and a springy texture, featuring a seductive thin chocolate coating.
![Marusya Manko](https://kica-academy.com/wp-content/uploads/cache/2023/11/Marusya-Manko_featured-5-108x108.jpg)
This cake reimagines the classic roll cake with a modern twist, featuring a thin and flexible Viennese sponge infused with ground coffee for both flavor and decoration.
![Karim Bourgi](https://kica-academy.com/wp-content/uploads/cache/2023/12/Karim-Bourgi-featured-108x108.jpg)
This cake, with its blend of sablé, black currant sponge, coconut cream, and black currant marshmallow, offers a delightful harmony of textures and flavors that everyone will enjoy.
![Oleksandr Trofimenkov](https://kica-academy.com/wp-content/uploads/cache/2023/08/Olexandr-Trofimenkov_featured-1-1-108x108.jpg)
This cake, shaped like a handful of ripe cherries, combines sour cherry and dark chocolate in five textures.
![Dinara Kasko](https://kica-academy.com/wp-content/uploads/cache/2023/11/Dinara-Kasko_featured-1-scaled-108x108.jpg)
This cake highlights a classic chocolate sponge with layers of airy mousse and a crispy base, elegantly decorated with a chocolate bow.
![Oleksandr Trofimenkov](https://kica-academy.com/wp-content/uploads/cache/2023/08/Olexandr-Trofimenkov_featured-1-1-108x108.jpg)
These mini Oreo cheesecakes are irresistible bite-sized treats with a crispy base and creamy filling, perfect for any occasion.
![Oleksandr Trofimenkov](https://kica-academy.com/wp-content/uploads/cache/2023/08/Olexandr-Trofimenkov_featured-1-1-108x108.jpg)
This cake combines milk chocolate ganache and coffee-infused cheesecake on a two-toned shortbread base, topped with coffee cream waves and cocoa nibs.
![Oleksandr Trofimenkov](https://kica-academy.com/wp-content/uploads/cache/2023/08/Olexandr-Trofimenkov_featured-1-1-108x108.jpg)
This cake is a nutty and spicy delight with crunchy shortcrust, cream cheese, praliné, and chantilly cream, creating a perfect harmony of intense hazelnut flavors.
![Oleksandr Trofimenkov](https://kica-academy.com/wp-content/uploads/cache/2023/08/Olexandr-Trofimenkov_featured-1-1-108x108.jpg)
This luxurious Speculoos cheesecake features caramel, creamy roses, baked Speculoos, and a richly flavored base, adorned with Speculoos pieces and shell.
![Oleksandr Trofimenkov](https://kica-academy.com/wp-content/uploads/cache/2023/08/Olexandr-Trofimenkov_featured-1-1-108x108.jpg)
This cheesecake features a chocolate glaze and wavy whipped ganache ribbons, blending rich chocolate with creamy cheese for a silky smooth texture.
![Oleksandr Trofimenkov](https://kica-academy.com/wp-content/uploads/cache/2023/08/Olexandr-Trofimenkov_featured-1-1-108x108.jpg)
This cake features a handmade shortbread base, fragrant banana cheesecake filling, tender Chantilly cream, meringue, and a fresh banana topping.
![Oleksandr Trofimenkov](https://kica-academy.com/wp-content/uploads/cache/2023/08/Olexandr-Trofimenkov_featured-1-1-108x108.jpg)
This cake celebrates pistachios in every layer, from the baked shortbread base to the rich praline and moist cheesecake mass.
![Oleksandr Trofimenkov](https://kica-academy.com/wp-content/uploads/cache/2023/08/Olexandr-Trofimenkov_featured-1-1-108x108.jpg)
This cake features a classic baked cheesecake with vanilla, shaped into a heart and topped with strawberry jelly and a creamy garnish on a shortbread shell.
![Oleksandr Trofimenkov](https://kica-academy.com/wp-content/uploads/cache/2023/08/Olexandr-Trofimenkov_featured-1-1-108x108.jpg)
This bonbon combines semi-liquid caramel with Grand Marnier and crunchy praline, encased in a dark chocolate shell beautifully painted with orange, green, and white.”
![Oleksandr Trofimenkov](https://kica-academy.com/wp-content/uploads/cache/2023/08/Olexandr-Trofimenkov_featured-1-1-108x108.jpg)
This candy features a truffle with a smooth, rich chocolate ganache center infused with rum and vanilla, encased in a crunchy chocolate crumb shell.
![Oleksandr Trofimenkov](https://kica-academy.com/wp-content/uploads/cache/2023/08/Olexandr-Trofimenkov_featured-1-1-108x108.jpg)
This is a unique chocolate bar with layers of mango and passionfruit marmalade, ganache, and a crunchy layer, all encased in yellow and black milk chocolate.
![Oleksandr Trofimenkov](https://kica-academy.com/wp-content/uploads/cache/2023/08/Olexandr-Trofimenkov_featured-1-1-108x108.jpg)
This bonbon features a white chocolate shell and ganache that perfectly showcase the bright, delicate flavors of raspberry and yuzu.
![Oleksandr Trofimenkov](https://kica-academy.com/wp-content/uploads/cache/2023/08/Olexandr-Trofimenkov_featured-1-1-108x108.jpg)
This candy combines dark chocolate ganache with lemon and basil, complemented by refreshing lemon marmalade for a delightful flavor experience.
![Oleksandr Trofimenkov](https://kica-academy.com/wp-content/uploads/cache/2023/08/Olexandr-Trofimenkov_featured-1-1-108x108.jpg)
These cookies are thin, curved, and crispy Tuile treats, perfect for enjoying on their own or as elegant dessert baskets.
![Oleksandr Trofimenkov](https://kica-academy.com/wp-content/uploads/cache/2023/08/Olexandr-Trofimenkov_featured-1-1-108x108.jpg)
These cookies are charming Hazelnut Flowers with a rich, nutty flavor, perfect for a unique and tasty snack!
![Oleksandr Trofimenkov](https://kica-academy.com/wp-content/uploads/cache/2023/08/Olexandr-Trofimenkov_featured-1-1-108x108.jpg)
These cookies are made with vanilla shortbread dough and infused with rich vanilla sugar, resulting in the perfect balance of sweetness and a soft, pliable texture.
![Oleksandr Trofimenkov](https://kica-academy.com/wp-content/uploads/cache/2023/08/Olexandr-Trofimenkov_featured-1-1-108x108.jpg)
These cookies combine classic and chocolate shortcrust pastry, skillfully shaped for a stylish and impressive treat.
![Oleksandr Trofimenkov](https://kica-academy.com/wp-content/uploads/cache/2023/08/Olexandr-Trofimenkov_featured-1-1-108x108.jpg)
These cookies are chewy chocolate chip delights packed with dark chocolate chips, vanilla caramel, and a rich pecan and almond praline.
![Oleksandr Trofimenkov](https://kica-academy.com/wp-content/uploads/cache/2023/08/Olexandr-Trofimenkov_featured-1-1-108x108.jpg)
These cookies are delicate Lemon Madeleines with a crisp shell and soft, buttery center bursting with lemon flavor.
![Oleksandr Trofimenkov](https://kica-academy.com/wp-content/uploads/cache/2023/08/Olexandr-Trofimenkov_featured-1-1-108x108.jpg)
These cookies are delicate, crispy Danish butter cookies filled with the inviting aroma of butter and vanilla.
![Oleksandr Trofimenkov](https://kica-academy.com/wp-content/uploads/cache/2023/08/Olexandr-Trofimenkov_featured-1-1-108x108.jpg)
These crumbly cookies, a staple in pastry shops and bakeries, are easy to make, keep well, and complement afternoon tea perfectly.
![Oleksandr Trofimenkov](https://kica-academy.com/wp-content/uploads/cache/2023/08/Olexandr-Trofimenkov_featured-1-1-108x108.jpg)
This cake is a gluten-free delight featuring flavors of coffee, pecans, and chocolate, making it irresistibly delicious.
![Oleksandr Trofimenkov](https://kica-academy.com/wp-content/uploads/cache/2023/08/Olexandr-Trofimenkov_featured-1-1-108x108.jpg)
This cupcake is a versatile favorite, featuring a basic vanilla recipe enhanced with apricot compote for a delightful twist.
![Oleksandr Trofimenkov](https://kica-academy.com/wp-content/uploads/cache/2023/08/Olexandr-Trofimenkov_featured-1-1-108x108.jpg)
This cupcake embodies the taste of summer with fresh strawberries, made from scratch and gluten-free with no wheat flour.
![Oleksandr Trofimenkov](https://kica-academy.com/wp-content/uploads/cache/2023/08/Olexandr-Trofimenkov_featured-1-1-108x108.jpg)
This cupcake surprises with its unique blend of banana cupcake batter, tangy lime caramel, and passion fruit marshmallow.
![Oleksandr Trofimenkov](https://kica-academy.com/wp-content/uploads/cache/2023/08/Olexandr-Trofimenkov_featured-1-1-108x108.jpg)
This cupcake features a decadent chocolate sponge, rich chocolate caramel cream, and a cocoa-nibbed frosting.
![Oleksandr Trofimenkov](https://kica-academy.com/wp-content/uploads/cache/2023/08/Olexandr-Trofimenkov_featured-1-1-108x108.jpg)
This cupcake is a must-have in your recipe collection, boasting a perfect balance of simplicity and deliciousness with its delightful lemon flavor.
![Oleksandr Trofimenkov](https://kica-academy.com/wp-content/uploads/cache/2023/08/Olexandr-Trofimenkov_featured-1-1-108x108.jpg)
This cupcake features a moist coconut cake paired with a silky coconut batter cream, offering a delightful contrast of flavors and textures.
![Oleksandr Trofimenkov](https://kica-academy.com/wp-content/uploads/cache/2023/08/Olexandr-Trofimenkov_featured-1-1-108x108.jpg)
This cupcake delights with its moist carrot cake, hazelnuts, zesty orange jam, and creamy vanilla cream cheese frosting, perfect for any occasion.
![Oleksandr Trofimenkov](https://kica-academy.com/wp-content/uploads/cache/2023/08/Olexandr-Trofimenkov_featured-1-1-108x108.jpg)
These macarons blend tropical flavors with Italian meringue shells, coconut flakes, mango ganache, and a caramelized pineapple center.
![Oleksandr Trofimenkov](https://kica-academy.com/wp-content/uploads/cache/2023/08/Olexandr-Trofimenkov_featured-1-1-108x108.jpg)
These two-toned macarons are a tropical treat: milk chocolate and classic Italian meringue shells embrace a passionfruit ganache with a glistening red-orange center.
![Oleksandr Trofimenkov](https://kica-academy.com/wp-content/uploads/cache/2023/08/Olexandr-Trofimenkov_featured-1-1-108x108.jpg)
These macarons feature coffee-infused shells colored naturally with a pleasant bitter taste, paired with hazelnut praline and caramelized chocolate ganache.
![Oleksandr Trofimenkov](https://kica-academy.com/wp-content/uploads/cache/2023/08/Olexandr-Trofimenkov_featured-1-1-108x108.jpg)
These macarons, made with hazelnut flour and French meringue, boast a rich nutty color and flavor, enhanced by a filling of hazelnut paste.
![Oleksandr Trofimenkov](https://kica-academy.com/wp-content/uploads/cache/2023/08/Olexandr-Trofimenkov_featured-1-1-108x108.jpg)
This recipe combines fresh raspberry coulis and silky coconut ganache between delicate macaron shells, offering a refined balance of flavors and luxurious textures to savor.
![Oleksandr Trofimenkov](https://kica-academy.com/wp-content/uploads/cache/2023/08/Olexandr-Trofimenkov_featured-1-1-108x108.jpg)
These macarons are a daring delight: Dorblu cheese ganache and juicy pear compote nestled in a light shell for an unforgettable sweet and savory treat.
![Oleksandr Trofimenkov](https://kica-academy.com/wp-content/uploads/cache/2023/08/Olexandr-Trofimenkov_featured-1-1-108x108.jpg)
These macarons fuse elegance with innovation: two-toned Italian meringue shells cradle a silky olive oil ganache bursting with fresh tarragon.
![Oleksandr Trofimenkov](https://kica-academy.com/wp-content/uploads/cache/2023/08/Olexandr-Trofimenkov_featured-1-1-108x108.jpg)
![Oleksandr Trofimenkov](https://kica-academy.com/wp-content/uploads/cache/2023/08/Olexandr-Trofimenkov_featured-1-1-108x108.jpg)
This cake features light and airy chiffon layers infused with honey, creating a subtle sweetness that pairs perfectly with a variety of delicious fillings and frostings.
![Marusya Manko](https://kica-academy.com/wp-content/uploads/cache/2023/11/Marusya-Manko_featured-5-108x108.jpg)
The chocolate layers of this cake add a pleasant bitterness, while the tall, layered design creates a beautiful, appetizing cut.
![Marusya Manko](https://kica-academy.com/wp-content/uploads/cache/2023/11/Marusya-Manko_featured-5-108x108.jpg)
This cake features 28 layers of chocolate honey sponge, raspberry coulis, soufflé, and tea rose frosting, it blends summer freshness with rich taste for a perfect celebration centerpiece!
![Marusya Manko](https://kica-academy.com/wp-content/uploads/cache/2023/11/Marusya-Manko_featured-5-108x108.jpg)
This cake boasts chocolate honey sponge, toffee, caramelized pecans, cream cheese buttercream, and coffee frosting—a delightful treat for all tastes.
![Marusya Manko](https://kica-academy.com/wp-content/uploads/cache/2023/11/Marusya-Manko_featured-5-108x108.jpg)
This cake combines honey sponge layers, pistachio crémeux, wild strawberry coulis, pistachio and camembert filling, and pistachio cream cheese buttercream.
![Marusya Manko](https://kica-academy.com/wp-content/uploads/cache/2023/11/Marusya-Manko_featured-5-108x108.jpg)
![Marusya Manko](https://kica-academy.com/wp-content/uploads/cache/2023/11/Marusya-Manko_featured-5-108x108.jpg)
Introducing this vibrant cake, loved for its fresh appearance and enticing flavor of orange and honey, sure to bring joy with every bite.
![Marusya Manko](https://kica-academy.com/wp-content/uploads/cache/2023/11/Marusya-Manko_featured-5-108x108.jpg)
This cake dazzles with its elegant cut and delicate flavors, featuring thin chocolate layers, chocolate custard, juicy cherries, and rich dark chocolate ganache.
![Marusya Manko](https://kica-academy.com/wp-content/uploads/cache/2023/11/Marusya-Manko_featured-5-108x108.jpg)