Discover easy to follow classic and modern pastry classes

This cake, with its blend of sablé, black currant sponge, coconut cream, and black currant marshmallow, offers a delightful harmony of textures and flavors that everyone will enjoy.

This cake showcases small, elegant roll cakes featuring thin, perfectly baked sponge, layered with ganache and confit for a sophisticated treat.

This cake with hazelnut sable, sponge, gianduja, and salted caramel textures, adorned with elegant caramel circles, is perfect for special occasions in pastry boutiques.

This light and airy cake features Genoise sponge, creamy mascarpone, a burst of wild strawberry compote, and a touch of elegance with chocolate and fresh berries.

This cake features a moist and delicately flavored pistachio sponge, crafted to achieve exceptional taste through balanced components.

This cake is perfect for chocolate lovers, featuring a rich sponge and dark chocolate ganache for a pronounced flavor and elegant look.

This cake is a no-bake cheesecake with a moist texture and vibrant exotic flavors, topped with whipped mango and passion fruit jelly on a reconstructed shortbread base.

This cake blends a rich carrot sponge with walnuts, raisins, orange, and cinnamon, layered over an orange-infused cheesecake on a cinnamon-orange zest shortbread base.

This cake features a classic Basque cheesecake with a creamy texture, rustic burnt surface, and firm edges, baked in just 15 minutes with basic ingredients.

This cheesecake features delicious chocolate layers, a tender no-bake texture, and a crunchy base, sure to captivate at any dessert table.

This luxurious Speculoos cheesecake features caramel, creamy roses, baked Speculoos, and a richly flavored base, adorned with Speculoos pieces and shell.

This cake features a handmade shortbread base, fragrant banana cheesecake filling, tender Chantilly cream, meringue, and a fresh banana topping.

This cake is a nutty and spicy delight with crunchy shortcrust, cream cheese, praliné, and chantilly cream, creating a perfect harmony of intense hazelnut flavors.

This is a unique chocolate bar with layers of mango and passionfruit marmalade, ganache, and a crunchy layer, all encased in yellow and black milk chocolate.

This bonbon combines semi-liquid caramel with Grand Marnier and crunchy praline, encased in a dark chocolate shell beautifully painted with orange, green, and white.”

This candy features a truffle with a smooth, rich chocolate ganache center infused with rum and vanilla, encased in a crunchy chocolate crumb shell.

This bonbon features a white chocolate shell and ganache that perfectly showcase the bright, delicate flavors of raspberry and yuzu.

This candy combines dark chocolate ganache with lemon and basil, complemented by refreshing lemon marmalade for a delightful flavor experience.

These cookies are chewy chocolate chip delights packed with dark chocolate chips, vanilla caramel, and a rich pecan and almond praline.

These cookies are delicate Lemon Madeleines with a crisp shell and soft, buttery center bursting with lemon flavor.

These cookies feature a captivating spiral pattern achieved by blending two flavors and colors in the dough.

These cookies blend oatmeal, cocoa, cranberries, walnuts, and chocolate chips, offering a perfect balance of flavor and texture.

These cookies feature a classic peanut butter flavor, mixed from scratch with pantry staples, and a perfectly crumbly texture.

These cookies combine classic and chocolate shortcrust pastry, skillfully shaped for a stylish and impressive treat.

These cookies are delicate, crispy Danish butter cookies filled with the inviting aroma of butter and vanilla.

These cookies have a delightful appearance and will please you with their aromatic profile and delightful texture.

This cupcake embodies the taste of summer with fresh strawberries, made from scratch and gluten-free with no wheat flour.

Created by French Champion Julien Boutonnet, these muffins are a symphony of textures and taste.

This cupcake is a versatile favorite, featuring a basic vanilla recipe enhanced with apricot compote for a delightful twist.

This cake is a gluten-free delight featuring flavors of coffee, pecans, and chocolate, making it irresistibly delicious.

This cupcake delights with its moist carrot cake, hazelnuts, zesty orange jam, and creamy vanilla cream cheese frosting, perfect for any occasion.

This cupcake features a moist coconut cake paired with a silky coconut batter cream, offering a delightful contrast of flavors and textures.

This cupcake is a must-have in your recipe collection, boasting a perfect balance of simplicity and deliciousness with its delightful lemon flavor.

This cupcake surprises with its unique blend of banana cupcake batter, tangy lime caramel, and passion fruit marshmallow.

These macarons blend tropical flavors with Italian meringue shells, coconut flakes, mango ganache, and a caramelized pineapple center.

These sophisticated chocolate macarons feature a touch of red cocoa and dark chocolate and offer a delightful balance of bitterness and a satisfyingly less-sweet taste.

These strawberry macarons burst with flavor and texture, combining poppy seeds, fresh ganache, and a Valrhona chocolate surprise.

These macarons capture the beloved Honey Cake in a delightful bite: French meringue shells embrace a touch of sour cream and a honey sponge center.

These macarons, made with hazelnut flour and French meringue, boast a rich nutty color and flavor, enhanced by a filling of hazelnut paste.

These light and elegant macarons capture the essence of Snickers: a delightful peanut butter ganache veiled in dark chocolate for a touch of sophistication.

These macarons feature coffee-infused shells colored naturally with a pleasant bitter taste, paired with hazelnut praline and caramelized chocolate ganache.

This cake boasts chocolate honey sponge, toffee, caramelized pecans, cream cheese buttercream, and coffee frosting—a delightful treat for all tastes.

Dive into a delightful harmony of sweet cherries, rich honey, and tangy sour cream.

This cake offers a delightful contrast: tender, juicy sponge layers soaked in honey and a rich, vibrant berry filling.

Introducing this vibrant cake, loved for its fresh appearance and enticing flavor of orange and honey, sure to bring joy with every bite.

This cake dazzles with its elegant cut and delicate flavors, featuring thin chocolate layers, chocolate custard, juicy cherries, and rich dark chocolate ganache.

This cake combines fragrant honey layers with airy, delicate sour cream and buttercream. Perfect your technique and apply these skills to any cake recipe.

This cake, designed for pistachio enthusiasts, features pistachio-honey sponge layers, raspberry sauce, pistachio filling, pistachio-mascarpone frosting, and pistachio buttercream.

This cake features rich mint flavors in every layer, with honey-mint cakes, mint-lime curd, mint-buttercream, and dark chocolate drips for added bitterness.