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Discover easy to follow classic and modern pastry classes

Discover easy to follow classic and modern pastry classes

Explore our Classes
Top 10 Summer season trends See all
1
Cherry Individual Mousse Cake by Dinara Kasko
Cherry Individual Mousse Cake by Dinara Kasko
Intermediate
4.9
Cherry Individual Mousse Cake by Dinara Kasko

This cake, shaped like a handful of ripe cherries, combines sour cherry and dark chocolate in five textures.

Dinara Kasko
by Dinara Kasko
$25
Class
11 textures
59 min
Workbook
Class chat
TOP 10
2
Gluten, Lactose and Sugar Free Exotic Cake by Vitalina Petrunok
Gluten, Lactose and Sugar Free Exotic Cake by Vitalina Petrunok
Intermediate
4.9
Gluten, Lactose and Sugar Free Exotic Cake by Vitalina Petrunok

This cake bursts with summer flavors – avocado, orange & mango jelly nestled in light sponge, accented by coffee cream and a vibrant fruit & coconut décor.

Vitalina Petrunok
by Vitalina Petrunok
$25
Class
6 textures
22 min
Workbook
Class chat
TOP 10
3
Raspberry And Rose Flower by Nicolas Lambert
Raspberry And Rose Flower by Nicolas Lambert
Advanced
4.9
Raspberry And Rose Flower by Nicolas Lambert

This cake dazzles with its elegant shape and delightful blend of raspberry, rose, and lychee flavors, offering a fresh and seductive sensory experience.

Nicolas Lambert
by Nicolas Lambert
$25
Class
10 textures
54 min
Workbook
Class chat
TOP 10
4
Blackcurrant Soufflé Cake
Blackcurrant Soufflé Cake
Beginner
4.8
Blackcurrant Soufflé Cake

This cake combines flavorful sponge, airy blackcurrant mousse, and strawberry jelly for a stunning summer treat.

Oleksandr Trofimenkov
by Oleksandr Trofimenkov
$25
Class
6 textures
43 min
Workbook
Class chat
TOP 10
5
Exotic Finger Bar by Antonio Bachour
Exotic Finger Bar by Antonio Bachour
Intermediate
4.8
Exotic Finger Bar by Antonio Bachour

A summer-inspired bar with lime sponge, pineapple-coconut cremeux, coconut ganache, and vegan passion fruit gel—perfect for a vibrant showcase.

Antonio Bachour
by Antonio Bachour
$25
Class
8 textures
31 min
Workbook
Class chat
TOP 10
6
Raspberry Crown by Julien Boutonnet
Beginner
4.8
Raspberry Crown by Julien Boutonnet
Julien Boutonnet
by Julien Boutonnet
$25
Class
TOP 10
7
Pistachio and Raspberry Honey Cake by Marusya Manko
Pistachio and Raspberry Honey Cake by Marusya Manko
Beginner
4.9
Pistachio and Raspberry Honey Cake by Marusya Manko

This cake, designed for pistachio enthusiasts, features pistachio-honey sponge layers, raspberry sauce, pistachio filling, pistachio-mascarpone frosting, and pistachio buttercream.

Marusya Manko
by Marusya Manko
$25
Class
7 textures
59 min
Workbook
Class chat
TOP 10
8
Peach Macaron
Peach Macaron
Intermediate
5
Peach Macaron

These macarons are as delightful as a ripe peach: airbrushed shells cradle an elderberry white chocolate ganache and a burst of peach compote.

Oleksandr Trofimenkov
by Oleksandr Trofimenkov
$25
Class
6 textures
41 min
Workbook
Class chat
12 months
TOP 10
9
Mango and Passion Fruit Chocolate Bar by Oleksandr Trofimenkov
Mango and Passion Fruit Chocolate Bar by Oleksandr Trofimenkov
Beginner
5
Mango and Passion Fruit Chocolate Bar by Oleksandr Trofimenkov

This is a unique chocolate bar with layers of mango and passionfruit marmalade, ganache, and a crunchy layer, all encased in yellow and black milk chocolate.

Oleksandr Trofimenkov
by Oleksandr Trofimenkov
$25
Class
6 textures
28 min
Workbook
Class chat
TOP 10
10
Vanilla and Apricot Cupcake
Vanilla and Apricot Cupcake
Beginner
4.9
Vanilla and Apricot Cupcake

This cupcake is a versatile favorite, featuring a basic vanilla recipe enhanced with apricot compote for a delightful twist.

Oleksandr Trofimenkov
by Oleksandr Trofimenkov
$25
Class
6 textures
38 min
Workbook
Class chat
TOP 10
Pastry TV
Cakes Unveiling the Secrets of Baking See all
Citrus Tea-Cake by Julien Boutonnet
Citrus Tea-Cake by Julien Boutonnet
Intermediate
4.9
Citrus Tea-Cake by Julien Boutonnet

This Citrus Cake delights with its moist, flavorful, soft, and spongy textures and vibrant citrus marmalade. 

Julien Boutonnet
by Julien Boutonnet
$25
Class
5 textures
31 min
Workbook
Class chat
Pearl Mousse Cake
Pearl Mousse Cake
Intermediate
4.9
Pearl Mousse Cake

This cake showcases dynamic shapes and eye-catching pearl decorations, centered around a peach theme with peach mousse, compote, vanilla crémeux, sponge, and a crunchy layer.

Dinara Kasko
by Dinara Kasko
$25
Class
8 textures
56 min
Workbook
Class chat
Bee Medovik by Nicolas Lambert
Bee Medovik by Nicolas Lambert
Advanced
5
Bee Medovik by Nicolas Lambert

This cake features all the classic Medovik elements in a creative and elegant presentation, boasting soft, juicy flavors with a delicate honey aroma and aftertaste.

Nicolas Lambert
by Nicolas Lambert
$25
Class
11 textures
55 min
Workbook
Class chat
Fraisier Iconique by Nicolas Boussin
Fraisier Iconique by Nicolas Boussin
Intermediate
4.8
Fraisier Iconique by Nicolas Boussin

This light and airy cake features Genoise sponge, creamy mascarpone, a burst of wild strawberry compote, and a touch of elegance with chocolate and fresh berries.

Nicolas Boussin
by Nicolas Boussin
$25
Class
8 textures
45 min
Workbook
Class chat
Gluten, Lactose and Sugar Free Exotic Cake by Vitalina Petrunok
Gluten, Lactose and Sugar Free Exotic Cake by Vitalina Petrunok
Intermediate
4.9
Gluten, Lactose and Sugar Free Exotic Cake by Vitalina Petrunok

This cake bursts with summer flavors – avocado, orange & mango jelly nestled in light sponge, accented by coffee cream and a vibrant fruit & coconut décor.

Vitalina Petrunok
by Vitalina Petrunok
$25
Class
6 textures
22 min
Workbook
Class chat
Individual Chocolate Cake
Individual Chocolate Cake
Intermediate
4.8
Individual Chocolate Cake

This cake embodies simplicity and elegance with moist chocolate sponge, airy vanilla cream, and a hint of jazzy bitterness from dark chocolate.

Oleksandr Trofimenkov
by Oleksandr Trofimenkov
$25
Class
5 textures
34 min
Workbook
Class chat
Millefeuille Cake
Millefeuille Cake
Advanced
4.9
Millefeuille Cake

This cake features crispy puff layers paired with rich vanilla pastry cream, expertly crafted by Chef Antonio Bachour for convenient large-scale production.

Antonio Bachour
by Antonio Bachour
$25
Class
6 textures
37 min
Workbook
Class chat
Antep Finger Travel Cake by Karim Bourgi
Antep Finger Travel Cake by Karim Bourgi
Beginner
4.8
Antep Finger Travel Cake by Karim Bourgi

This cake features a moist and delicately flavored pistachio sponge, crafted to achieve exceptional taste through balanced components.

Karim Bourgi
by Karim Bourgi
$25
Class
8 textures
48 min
Workbook
Class chat
Cheesecakes The Art of Cheesecakes: baked and no-bake See all
Cappuccino Baked Cheesecake by Oleksandr Trofimenkov
Cappuccino Baked Cheesecake by Oleksandr Trofimenkov
Beginner
4.9
Cappuccino Baked Cheesecake by Oleksandr Trofimenkov

This cake combines milk chocolate ganache and coffee-infused cheesecake on a two-toned shortbread base, topped with coffee cream waves and cocoa nibs.

Oleksandr Trofimenkov
by Oleksandr Trofimenkov
$25
Class
10 textures
52 min
Workbook
Class chat
Speculoos Baked Cheesecake
Speculoos Baked Cheesecake
Beginner
4.8
Speculoos Baked Cheesecake

This luxurious Speculoos cheesecake features caramel, creamy roses, baked Speculoos, and a richly flavored base, adorned with Speculoos pieces and shell.

Oleksandr Trofimenkov
by Oleksandr Trofimenkov
$25
Class
9 textures
71 min
Workbook
Class chat
Strawberry Heart Baked Cheesecake by Oleksandr Trofimenkov
Strawberry Heart Baked Cheesecake by Oleksandr Trofimenkov
Beginner
5
Strawberry Heart Baked Cheesecake by Oleksandr Trofimenkov

This cake features a classic baked cheesecake with vanilla, shaped into a heart and topped with strawberry jelly and a creamy garnish on a shortbread shell.

Oleksandr Trofimenkov
by Oleksandr Trofimenkov
$25
Class
10 textures
39 min
Workbook
Class chat
Three Chocolates No-bake Cheesecake
Three Chocolates No-bake Cheesecake
Intermediate
4.9
Three Chocolates No-bake Cheesecake

This cheesecake features delicious chocolate layers, a tender no-bake texture, and a crunchy base, sure to captivate at any dessert table.

Oleksandr Trofimenkov
by Oleksandr Trofimenkov
$25
Class
10 textures
55 min
Workbook
Class chat
Citrus Cheesecake By Oleksandr Trofimenkov
Citrus Cheesecake By Oleksandr Trofimenkov
Beginner
4.8
Citrus Cheesecake By Oleksandr Trofimenkov
Oleksandr Trofimenkov
by Oleksandr Trofimenkov
$25
Class
5 textures
29 min
Workbook
Class chat
Basque Cheesecake by Oleksandr Trofimenkov
Basque Cheesecake by Oleksandr Trofimenkov
Beginner
4.8
Basque Cheesecake by Oleksandr Trofimenkov

This cake features a classic Basque cheesecake with a creamy texture, rustic burnt surface, and firm edges, baked in just 15 minutes with basic ingredients.

Oleksandr Trofimenkov
by Oleksandr Trofimenkov
$25
Class
2 textures
17 min
Workbook
Class chat
Mango-Passion Fruit No-bake Cheesecake
Mango-Passion Fruit No-bake Cheesecake
Beginner
4.9
Mango-Passion Fruit No-bake Cheesecake

This cake is a no-bake cheesecake with a moist texture and vibrant exotic flavors, topped with whipped mango and passion fruit jelly on a reconstructed shortbread base.

Oleksandr Trofimenkov
by Oleksandr Trofimenkov
$25
Class
9 textures
36 min
Workbook
Class chat
Pistachio Baked Cheesecake
Pistachio Baked Cheesecake
Beginner
4.9
Pistachio Baked Cheesecake

This cake celebrates pistachios in every layer, from the baked shortbread base to the rich praline and moist cheesecake mass.

Oleksandr Trofimenkov
by Oleksandr Trofimenkov
$25
Class
8 textures
51 min
Workbook
Class chat
Chocolate The Art of Chocolate: From Bean to Bar See all
Enrobed Lemon-basil Candy by Oleksandr Trofimenkov
Enrobed Lemon-basil Candy by Oleksandr Trofimenkov
Beginner
4.8
Enrobed Lemon-basil Candy by Oleksandr Trofimenkov

This candy combines dark chocolate ganache with lemon and basil, complemented by refreshing lemon marmalade for a delightful flavor experience.

Oleksandr Trofimenkov
by Oleksandr Trofimenkov
$25
Class
2 textures
21 min
Workbook
Class chat
Grand Marnier and Praline Bonbon by Oleksandr Trofimenkov
Grand Marnier and Praline Bonbon by Oleksandr Trofimenkov
Intermediate
4.8
Grand Marnier and Praline Bonbon by Oleksandr Trofimenkov

This bonbon combines semi-liquid caramel with Grand Marnier and crunchy praline, encased in a dark chocolate shell beautifully painted with orange, green, and white.”

Oleksandr Trofimenkov
by Oleksandr Trofimenkov
$25
Class
5 textures
23 min
Workbook
Class chat
Mango and Passion Fruit Chocolate Bar by Oleksandr Trofimenkov
Mango and Passion Fruit Chocolate Bar by Oleksandr Trofimenkov
Beginner
5
Mango and Passion Fruit Chocolate Bar by Oleksandr Trofimenkov

This is a unique chocolate bar with layers of mango and passionfruit marmalade, ganache, and a crunchy layer, all encased in yellow and black milk chocolate.

Oleksandr Trofimenkov
by Oleksandr Trofimenkov
$25
Class
6 textures
28 min
Workbook
Class chat
Yuzu and Raspberry Bonbon
Yuzu and Raspberry Bonbon
Intermediate
4.9
Yuzu and Raspberry Bonbon

This bonbon features a white chocolate shell and ganache that perfectly showcase the bright, delicate flavors of raspberry and yuzu.

Oleksandr Trofimenkov
by Oleksandr Trofimenkov
$25
Class
4 textures
14 min
Workbook
Class chat
Truffle Candy with Rum and Vanilla by Oleksandr Trofimenkov
Truffle Candy with Rum and Vanilla by Oleksandr Trofimenkov
Beginner
4.9
Truffle Candy with Rum and Vanilla by Oleksandr Trofimenkov

This candy features a truffle with a smooth, rich chocolate ganache center infused with rum and vanilla, encased in a crunchy chocolate crumb shell.

Oleksandr Trofimenkov
by Oleksandr Trofimenkov
$25
Class
3 textures
19 min
Workbook
Class chat
Cookies Delicious Cookie Delights: Irresistible Bites of Sweetness See all
Madeleine by Oleksandr Trofimenkov
Madeleine by Oleksandr Trofimenkov
Beginner
5
Madeleine by Oleksandr Trofimenkov

This tea-cake is a traditional French Madeleine, renowned for its delicate taste, enticing aroma, and iconic sea-shell shape.

Oleksandr Trofimenkov
by Oleksandr Trofimenkov
$25
Class
2 textures
14 min
Workbook
Class chat
Chewy Chocolate Chip Cookies
Chewy Chocolate Chip Cookies
Beginner
4.8
Chewy Chocolate Chip Cookies

These cookies are chewy chocolate chip delights packed with dark chocolate chips, vanilla caramel, and a rich pecan and almond praline.

Oleksandr Trofimenkov
by Oleksandr Trofimenkov
$25
Class
6 textures
34 min
Workbook
Class chat
Chess Cookies by Oleksandr Trofimenkov
Chess Cookies by Oleksandr Trofimenkov
Beginner
5
Chess Cookies by Oleksandr Trofimenkov

These cookies combine classic and chocolate shortcrust pastry, skillfully shaped for a stylish and impressive treat.

Oleksandr Trofimenkov
by Oleksandr Trofimenkov
$25
Class
3 textures
14 min
Workbook
Class chat
Danish Butter Cookies
Danish Butter Cookies
Beginner
4.8
Danish Butter Cookies

These cookies are delicate, crispy Danish butter cookies filled with the inviting aroma of butter and vanilla.

Oleksandr Trofimenkov
by Oleksandr Trofimenkov
$25
Class
2 textures
9 min
Workbook
Class chat
Peanut Butter Cookies
Peanut Butter Cookies
Beginner
4.8
Peanut Butter Cookies

These cookies feature a classic peanut butter flavor, mixed from scratch with pantry staples, and a perfectly crumbly texture.

Oleksandr Trofimenkov
by Oleksandr Trofimenkov
$25
Class
2 textures
12 min
Workbook
Class chat
Oatmeal Cookies
Oatmeal Cookies
Beginner
4.8
Oatmeal Cookies

These cookies blend oatmeal, cocoa, cranberries, walnuts, and chocolate chips, offering a perfect balance of flavor and texture.

Oleksandr Trofimenkov
by Oleksandr Trofimenkov
$25
Class
2 textures
12 min
Workbook
Class chat
Diamond Cookies by Oleksandr Trofimenkov
Diamond Cookies by Oleksandr Trofimenkov
Beginner
5
Diamond Cookies by Oleksandr Trofimenkov

These crumbly cookies, a staple in pastry shops and bakeries, are easy to make, keep well, and complement afternoon tea perfectly.

Oleksandr Trofimenkov
by Oleksandr Trofimenkov
$25
Class
1 texture
12 min
Workbook
Class chat
Course Language
Vanilla Kipferl Cookies by Oleksandr Trofimenkov
Vanilla Kipferl Cookies by Oleksandr Trofimenkov
Beginner
4.8
Vanilla Kipferl Cookies by Oleksandr Trofimenkov

These cookies are made with vanilla shortbread dough and infused with rich vanilla sugar, resulting in the perfect balance of sweetness and a soft, pliable texture.

Oleksandr Trofimenkov
by Oleksandr Trofimenkov
$25
Class
2 textures
10 min
Workbook
Class chat
Cupcakes Delicious Cupcake Delights: Bake & Decorate! See all
Berry Muffins By Julien Boutonnet
Berry Muffins By Julien Boutonnet
Beginner
5
Berry Muffins By Julien Boutonnet

Created by French Champion Julien Boutonnet, these muffins are a symphony of textures and taste.

Julien Boutonnet
by Julien Boutonnet
$25
Class
5 textures
17 min
Workbook
Class chat
Vanilla and Apricot Cupcake
Vanilla and Apricot Cupcake
Beginner
4.9
Vanilla and Apricot Cupcake

This cupcake is a versatile favorite, featuring a basic vanilla recipe enhanced with apricot compote for a delightful twist.

Oleksandr Trofimenkov
by Oleksandr Trofimenkov
$25
Class
6 textures
38 min
Workbook
Class chat
Carrot Cupcake by Oleksandr Trofimenkov
Carrot Cupcake by Oleksandr Trofimenkov
Beginner
4.8
Carrot Cupcake by Oleksandr Trofimenkov

This cupcake delights with its moist carrot cake, hazelnuts, zesty orange jam, and creamy vanilla cream cheese frosting, perfect for any occasion.

Oleksandr Trofimenkov
by Oleksandr Trofimenkov
$25
Class
6 textures
37 min
Workbook
Class chat
Lemon Cupcake by Oleksandr Trofimenkov
Lemon Cupcake by Oleksandr Trofimenkov
Beginner
5
Lemon Cupcake by Oleksandr Trofimenkov

This cupcake is a must-have in your recipe collection, boasting a perfect balance of simplicity and deliciousness with its delightful lemon flavor.

Oleksandr Trofimenkov
by Oleksandr Trofimenkov
$25
Class
6 textures
36 min
Workbook
Class chat
Strawberry Cupcake
Strawberry Cupcake
Beginner
5
Strawberry Cupcake

This cupcake embodies the taste of summer with fresh strawberries, made from scratch and gluten-free with no wheat flour.

Oleksandr Trofimenkov
by Oleksandr Trofimenkov
$25
Class
5 textures
42 min
Workbook
Class chat
Chocolate Cupcake by Oleksandr Trofimenkov
Chocolate Cupcake by Oleksandr Trofimenkov
Beginner
5
Chocolate Cupcake by Oleksandr Trofimenkov

This cupcake features a decadent chocolate sponge, rich chocolate caramel cream, and a cocoa-nibbed frosting.

Oleksandr Trofimenkov
by Oleksandr Trofimenkov
$25
Class
5 textures
36 min
Workbook
Class chat
Banana Cupcake by Oleksandr Trofimenkov
Banana Cupcake by Oleksandr Trofimenkov
Beginner
5
Banana Cupcake by Oleksandr Trofimenkov

This cupcake surprises with its unique blend of banana cupcake batter, tangy lime caramel, and passion fruit marshmallow.

Oleksandr Trofimenkov
by Oleksandr Trofimenkov
$25
Class
6 textures
39 min
Workbook
Class chat
Coconut Cupcake
Coconut Cupcake
Beginner
4.8
Coconut Cupcake

This cupcake features a moist coconut cake paired with a silky coconut batter cream, offering a delightful contrast of flavors and textures.

Oleksandr Trofimenkov
by Oleksandr Trofimenkov
$25
Class
3 textures
29 min
Workbook
Class chat
Macarons From Shell to Filling: Unveiling the Secrets of Macaron See all
Raspberry and Coconut Macaron
Raspberry and Coconut Macaron
Advanced
4.9
Raspberry and Coconut Macaron

This recipe combines fresh raspberry coulis and silky coconut ganache between delicate macaron shells, offering a refined balance of flavors and luxurious textures to savor.

Oleksandr Trofimenkov
by Oleksandr Trofimenkov
$25
Class
5 textures
30 min
Workbook
Class chat
Berry-Yoghurt Macaron by Oleksandr Trofimenkov
Berry-Yoghurt Macaron by Oleksandr Trofimenkov
Intermediate
5
Berry-Yoghurt Macaron by Oleksandr Trofimenkov

These spring-inspired macarons feature light French meringue shells filled with soft yogurt ganache and fresh berry confit.

Oleksandr Trofimenkov
by Oleksandr Trofimenkov
$25
Class
7 textures
51 min
Workbook
Class chat
Chocolate and Pecan Praline Macaron by Oleksandr Trofimenkov
Chocolate and Pecan Praline Macaron by Oleksandr Trofimenkov
Intermediate
4.8
Chocolate and Pecan Praline Macaron by Oleksandr Trofimenkov

These macarons feature a rich chocolate flavor with pecan praline, ideal for chocolate enthusiasts.

Oleksandr Trofimenkov
by Oleksandr Trofimenkov
$25
Class
5 textures
39 min
Workbook
Class chat
Apple and Walnut Macaron
Apple and Walnut Macaron
Intermediate
4.8
Apple and Walnut Macaron
Oleksandr Trofimenkov
by Oleksandr Trofimenkov
$25
Class
5 textures
31 min
Workbook
Class chat
Peach Macaron
Peach Macaron
Intermediate
5
Peach Macaron

These macarons are as delightful as a ripe peach: airbrushed shells cradle an elderberry white chocolate ganache and a burst of peach compote.

Oleksandr Trofimenkov
by Oleksandr Trofimenkov
$25
Class
6 textures
41 min
Workbook
Class chat
12 months
Lime, Estragon and Olive Oil Macaron by Oleksandr Trofimenkov
Lime, Estragon and Olive Oil Macaron by Oleksandr Trofimenkov
Intermediate
4.9
Lime, Estragon and Olive Oil Macaron by Oleksandr Trofimenkov

These macarons fuse elegance with innovation: two-toned Italian meringue shells cradle a silky olive oil ganache bursting with fresh tarragon.

Oleksandr Trofimenkov
by Oleksandr Trofimenkov
$25
Class
2 textures
27 min
Workbook
Class chat
Honey Macaron by Oleksandr Trofimenkov
Honey Macaron by Oleksandr Trofimenkov
Intermediate
4.8
Honey Macaron by Oleksandr Trofimenkov

These macarons capture the beloved Honey Cake in a delightful bite: French meringue shells embrace a touch of sour cream and a honey sponge center.

Oleksandr Trofimenkov
by Oleksandr Trofimenkov
$25
Class
6 textures
41 min
Workbook
Class chat
Raspberry, Milk Chocolate and Salted Caramel Macaron by Oleksandr Trofimenkov
Raspberry, Milk Chocolate and Salted Caramel Macaron by Oleksandr Trofimenkov
Intermediate
4.9
Raspberry, Milk Chocolate and Salted Caramel Macaron by Oleksandr Trofimenkov

These sophisticated chocolate macarons feature a touch of red cocoa and dark chocolate and offer a delightful balance of bitterness and a satisfyingly less-sweet taste.

Oleksandr Trofimenkov
by Oleksandr Trofimenkov
$25
Class
6 textures
45 min
Workbook
Class chat
Honey Cakes Taste the Tradition: Honey Cakes Unveiled See all
Pistachio - Camembert and Wild Strawberry Honey Cake
Pistachio - Camembert and Wild Strawberry Honey Cake
Beginner
4.9
Pistachio - Camembert and Wild Strawberry Honey Cake

This cake combines honey sponge layers, pistachio crémeux, wild strawberry coulis, pistachio and camembert filling, and pistachio cream cheese buttercream.

Marusya Manko
by Marusya Manko
$25
Class
8 textures
69 min
Workbook
Class chat
Chiffon Honey Cake by Marusya Manko
Chiffon Honey Cake by Marusya Manko
Beginner
4.8
Chiffon Honey Cake by Marusya Manko

This cake features light and airy chiffon layers infused with honey, creating a subtle sweetness that pairs perfectly with a variety of delicious fillings and frostings.

Marusya Manko
by Marusya Manko
$25
Class
8 textures
14 min
Workbook
Class chat
Blackcurrant Honey Cake by Marusya Manko
Blackcurrant Honey Cake by Marusya Manko
Beginner
5
Blackcurrant Honey Cake by Marusya Manko

This cake offers a delightful contrast: tender, juicy sponge layers soaked in honey and a rich, vibrant berry filling.

Marusya Manko
by Marusya Manko
$25
Class
8 textures
21 min
Workbook
Class chat
Orange Honey Cake
Orange Honey Cake
Beginner
4.8
Orange Honey Cake

Introducing this vibrant cake, loved for its fresh appearance and enticing flavor of orange and honey, sure to bring joy with every bite.

Marusya Manko
by Marusya Manko
$25
Class
9 textures
21 min
Workbook
Class chat
Coffee, Toffee and Pecan Honey Cake by Marusya Manko
Coffee, Toffee and Pecan Honey Cake by Marusya Manko
Beginner
5
Coffee, Toffee and Pecan Honey Cake by Marusya Manko

This cake boasts chocolate honey sponge, toffee, caramelized pecans, cream cheese buttercream, and coffee frosting—a delightful treat for all tastes.

Marusya Manko
by Marusya Manko
$25
Class
8 textures
59 min
Workbook
Class chat
Mint and Lime Honey Cake
Mint and Lime Honey Cake
Beginner
4.8
Mint and Lime Honey Cake

This cake features rich mint flavors in every layer, with honey-mint cakes, mint-lime curd, mint-buttercream, and dark chocolate drips for added bitterness.

Marusya Manko
by Marusya Manko
$25
Class
7 textures
24 min
Workbook
Class chat
Pistachio and Raspberry Honey Cake by Marusya Manko
Pistachio and Raspberry Honey Cake by Marusya Manko
Beginner
4.9
Pistachio and Raspberry Honey Cake by Marusya Manko

This cake, designed for pistachio enthusiasts, features pistachio-honey sponge layers, raspberry sauce, pistachio filling, pistachio-mascarpone frosting, and pistachio buttercream.

Marusya Manko
by Marusya Manko
$25
Class
7 textures
59 min
Workbook
Class chat
Classic Honey Cake by Marusya Manko
Classic Honey Cake by Marusya Manko
Beginner
4.8
Classic Honey Cake by Marusya Manko

This cake combines fragrant honey layers with airy, delicate sour cream and buttercream. Perfect your technique and apply these skills to any cake recipe.

Marusya Manko
by Marusya Manko
$25
Class
5 textures
14 min
Workbook
Class chat
Academy Chefs
See all
Yevhenii Ivanets
Yevhenii
Ivanets
Oleksandr Trofimenkov
Oleksandr
Trofimenkov
Karim Bourgi
Karim
Bourgi
Dinara Kasko
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