One pass for all KICA eBooks and Video Classes. Learn at your own pace, return anytime, and keep building real pastry skills with chef-authored and world-tested recipes. Made with love, results guaranteed.
Perfect for: Home baking | Professional kitchens | Pastry businesses
For bakers who love clear recipes, beautiful eBooks, and building a personal pastry library.
For visual learners who want to see techniques before making each dessert.
The complete KICA library for structured pastry progress.
Choose your plan
See the kinds of desserts you’ll see inside the KICA library:
Have the entire KICA product library work for your skills — access anytime, anywhere, and learn everything in one place.
Instead of choosing one recipe at a time, explore professional recipes, techniques, and creative ideas in one place. Move from cakes, macarons, tartlets, eclairs, mousses, cookies, rolls, and plated desserts to creams, fillings, glazes, assembly, decoration, and finishing techniques.
Whether you are a passionate home baker, pastry enthusiast, small business owner, or professional seeking fresh ideas, membership gives you a practical way to keep learning and improving. Use your KICA All-Access pass to discover new techniques, refine your baking, prepare launches, develop your menu, or keep reliable inspiration within reach.
Your membership is your time pass: access all the current KICA library, get support from our team & chefs to have all your questions answered, and enjoy KICA Pastry Points, our brand-new bonus programme for loyal subscribers.
Precision, attention to detail, care and all the visual guidance. Plus: earn more the more you learn!
Check what’s included in each plan.
Your Questions, Answered
Everything you might have wondered, in one place.
KICA All-Access pass unlocks access to the entire KICA library. The options are: all the eBooks, all the Video Classes, or both. Get hundreds of KICA eBooks & Video Classes, as well as direct support by our team and chefs, member rewards, and regular additions to come. Join in!
That entirely depends on the way you prefer to learn. Want deep recipe library for references and menu ideas? Get KICA All-Access: eBooks. Prefer watching the step-by-step guidance, entirely in video format? Choose KICA All-Access: Video Classes. Want the freedom to navigate them all? Pick KICA All-Access: eBooks + Video Classes.
No, this is a subscription. We’ll bill you monthly, and keep your access until the end of your billing period. Feel free to use it exactly as long as you like.
Yes, there’s no small print or hidden fees. Cancel anytime, and retain the access till your billing period ends. Then come back once you’re ready :)
After checkout, you’ll receive personal access to my.kica-academy.com portal — simply log in and enjoy!
No, sorry. To keep it fair for us as well as for everyone who already owns a copy, PDFs are sent only after direct purchase of the product. However, our my.kica-academy.com portal is custom-built so that every eBook and every Video Class is easy to navigate and enjoy. But there’s more! Every month you pay for the subscription, you earn more Pastry Points, which can be exchanged for any eBook / Video Class or, if you’re eager to use the points as soon as possible, have them discounted. See how it works.
As soon as a new KICA eBook or Video Class is released, it’s added to our product library — and so you’ll get instant access. Our KICA Pastry Points rewards programme is about to be significantly expanded, so follow the updates through the year!
Start with eBooks, Video Classes, or get the full KICA library at once. Your membership gives you instant digital access to all the recipes, chefs’ instructions, and more perks to come. Cancel freely.
