LIMITED TIME OFFER
JUNE BUNDLE
Blackcurrant honey sponge cake, Frasier cake, Tres Leches Caramel Cake, Yogurt and Berry macaron, Lemon cupcake, Strawberry heart cheesecake, Pistachio eclairs
offer available
JUNE 17 - 20
JUNE 17 - 20
access to video classes
12 MONTHS
12 MONTHS
7 PREMIUM CLASSES FOR ONLY $49 !
7 PREMIUM MASTER CLASSES ON OFFER:
7 PREMIUM
MASTER CLASSES
ON OFFER:
Blackcurrant honey cake
892
Delicious, with a sour note of blackcurrant, this cake will delight you with its balanced taste, very tender, moist sponge texture and berry filling with cream.
This cake is one of the most beautiful in the course. Its bright and rhythmic cut attracts attention and invites everyone to taste it.
This cake is one of the most beautiful in the course. Its bright and rhythmic cut attracts attention and invites everyone to taste it.
⭐ 5.0
by Marusya Manko
by Nicolas Boussin
⭐ 5.0
Iconic Fraisier by Nicolas Boussin combines bright strawberry and wild strawberry compote, chiffon sponge and mascarpone mousse.
Make this version of Fraisier cake and enjoy its elegant look and flavor!
Make this version of Fraisier cake and enjoy its elegant look and flavor!
749
Iconic Fraisier
by Gregory Doyen
⭐ 5.0
This cake is assembled in a way to make all the textures visible: the moist chocolate sponge, soft caramel, chocolate cream and mascarpone Chantilly.
If you want to make a dessert that will delight everyone at your
party, then make this Tres Leches Caramel cake and enjoy.
If you want to make a dessert that will delight everyone at your
party, then make this Tres Leches Caramel cake and enjoy.
429
Tres Leches Caramel cake
by Aleksandr Trofimenkov
⭐ 5.0
These dual-colored, pink and white macaron shells represent the delicious flavors found inside.
This recipe will delight you not only because of the meringue's fresh, fragrant flavor but also its stylish and appetizing presentation.
This recipe will delight you not only because of the meringue's fresh, fragrant flavor but also its stylish and appetizing presentation.
486
Yogurt, Vanilla and Berry
macarons
Lemon cupcake
834
The beautiful meringue flowers are pleasing to the eye and have a beautiful contrast between their baked petals and shiny jelly center.
Under the flowers you will find a well-baked lemon sponge that adds volume and depth to the cupcake's appearance.
Under the flowers you will find a well-baked lemon sponge that adds volume and depth to the cupcake's appearance.
⭐ 5.0
by Aleksandr Trofimenkov
by Aleksandr Trofimenkov
⭐ 5.0
Strawberry Heart is a classic version of baked vanilla cheesecake. To make it look even more charming, the chef baked it in the shape of a heart.
The combination of a fragrant shortbread, a vanilla cheese layer and strawberry will delight everyone who tries it.
The combination of a fragrant shortbread, a vanilla cheese layer and strawberry will delight everyone who tries it.
972
Strawberry heart cheesecake
Pistachio eclairs
859
Eclairs have a rich pistachio flavor thanks to the pistachios used in all textures (except the dough).
The decor fully reflects the taste of the eclair. Chopped green Iranian pistachios on top give the pastry a bright appearance
The decor fully reflects the taste of the eclair. Chopped green Iranian pistachios on top give the pastry a bright appearance
⭐ 5.0
by Aleksandr Trofimenkov
- Tender sponge layers
- Black currant confit
- Black currant soft pate de fruit
- Black currant frosting
- Cream cheese buttercream with soft currant pate de fruit
CAKE TEXTURES
- make tender sponge layers
- create delicious textures with black currants: confit, pate de fruit and frosting
- make stable cream cheese buttercream with soft currant pate de fruit
- assemble and stabilize a tall cake
- make even coating
LEARN HOW TO:
- Chiffon sponge
- Strawberry and wild strawberry compote
- Mascarpone mousse
- Mascarpone cream
CAKE TEXTURES
- make light, fluffy and pliable chiffon sponge
- make bright strawberry and wild strawberry compote
- make viscous and easy-to-use mascarpone cream
- assemble and decorate the cake with homemade chocolate
LEARN HOW TO:
- Chocolate sponge
- Milk syrup
- Soft caramel
- Chocolate cream
- Mascarpone Chantilly
CAKE TEXTURES
- prepare moist chocolate sponge
- make delicious soft caramel
- prepare chocolate cream
- make mascarpone Chantilly
- assemble and decorare the ready cake
LEARN HOW TO:
- French meringue macaron batter
- Yogurt and vanilla ganache
- Raspberry coulis
CAKE TEXTURES
- make a French meringue macaron batter
- prepare a bright raspberry coulis
- make a delicate yogurt and vanilla ganache
- pipe neat, even and uniform macarons
- bake filled macaron shells
- assemble the macarons
LEARN HOW TO:
- Citrus jelly
- Lemon batter
- Lime meringue
CAKE TEXTURES
- make fragrant citrus jelly
- bake moist lemon cupcakes
- prepare lime meringue petals
LEARN HOW TO:
- Classic shortbread shell
- Vanilla cheese filling
- Strawberry jelly
- Vanilla Chantilly cream
CAKE TEXTURES
- make a well-baked classic shortbread shell with rich tasty color
- prepare a vanilla cheese filling
- prepare a strawberry juice
- make a bright strawberry jelly
- make stable and delicious Сhantilly cream
- pipe Chantilly cream onto the surface of the cheesecake
LEARN HOW TO:
- Classic choux dough
- Pistachio custard cream
- Pistachio glaze
CAKE TEXTURES
- make perfect classic choux dough for eclairs
- bake eclairs properly
- prepare custard with rich pistachio color and taste
- decorate eclairs with chopped Iranian pistachios
- glaze eclairs perfectly
LEARN HOW TO:
MASTER CLASSES CHEFS:
STUDENT REVIEWS OF OUR CLASSES
FREQUENTLY ASKED QUESTIONS
You will have access to the video master classes and other training materials for 12 months.
The countdown starts on the first day after payment.
All materials will be stored in your personal account on the KICA learning platform.
The countdown starts on the first day after payment.
All materials will be stored in your personal account on the KICA learning platform.
To get access to the video master classes, you will need access to the internet from a mobile device or a desktop computer. You should also prepare the right tools and ingredients. Then, create a personal account on the KICA learning platform:
Create a personal account on the KICA learning platform
Create a personal account on the KICA learning platform
You can contact our technical support in the event of any technical issues.
Contact us: info@kica-online.com
Contact us: info@kica-online.com
- Voiceover: English
- Subtitles: English
You will have access to the video
classes and other training materials
for 12 months.
The countdown starts
on the first day after payment.
All materials will be stored in your
personal account on the KICA
learning platform.
classes and other training materials
for 12 months.
The countdown starts
on the first day after payment.
All materials will be stored in your
personal account on the KICA
learning platform.
To get access to the video master classes,
you will need access to the internet from
a mobile device or a desktop computer.
Youshould also prepare the right tools
and ingredients. Then, create a personal
account on the KICA learning platform:
Create a personal account
on the KICA learning platform
you will need access to the internet from
a mobile device or a desktop computer.
Youshould also prepare the right tools
and ingredients. Then, create a personal
account on the KICA learning platform:
Create a personal account
on the KICA learning platform
You can contact our technical support
in the event of any technical issues.
Contact us: info@kica-online.com
in the event of any technical issues.
Contact us: info@kica-online.com
- Voiceover: English
- Subtitles: English
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