Pastry Classes

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18
Beginner
4.8
Classic Honey Cake by Oleksandr Trofimenkov

This cake is a classic honey cake layered with luscious sour cream frosting and adorned with a versatile cream cheese frosting.

Oleksandr Trofimenkov
by Oleksandr Trofimenkov
$19
Class
7 textures
33 min
Workbook
Class chat
Beginner
4.8
Mint and Lime Honey Cake

This cake features rich mint flavors in every layer, with honey-mint cakes, mint-lime curd, mint-buttercream, and dark chocolate drips for added bitterness.

Marusya Manko
by Marusya Manko
$19
Class
7 textures
24 min
Workbook
Class chat
Intermediate
5
Gluten, Lactose and Sugar Free Honey Cake by Vitalina Petrunok

This gluten-free, lactose-free, and sugar-free cake offers a delightful honey taste with a silky cream and a delicate honey sponge, topped with a tempting golden honey crumb.

Vitalina Petrunok
by Vitalina Petrunok
$19
Class
9 textures
27 min
Workbook
Class chat
Beginner
4.9
Raspberry-Rose Honey Cake

This cake features 28 layers of chocolate honey sponge, raspberry coulis, soufflé, and tea rose frosting, it blends summer freshness with rich taste for a perfect celebration centerpiece!

Marusya Manko
by Marusya Manko
$19
Class
8 textures
52 min
Workbook
Class chat
Beginner
4.9
Pistachio and Raspberry Honey Cake by Marusya Manko

This cake, designed for pistachio enthusiasts, features pistachio-honey sponge layers, raspberry sauce, pistachio filling, pistachio-mascarpone frosting, and pistachio buttercream.

Marusya Manko
by Marusya Manko
$19
Class
7 textures
59 min
Workbook
Class chat
Beginner
4.9
Pistachio - Camembert and Wild Strawberry Honey Cake

This cake combines honey sponge layers, pistachio crémeux, wild strawberry coulis, pistachio and camembert filling, and pistachio cream cheese buttercream.

Marusya Manko
by Marusya Manko
$19
Class
8 textures
69 min
Workbook
Class chat
Beginner
5
Pear, Gorgonzola and Pine Nut Honey Cake by Marusya Manko

Inspired by the interplay of pear, pine nut, and gorgonzola flavors, this cake uniquely blends bold blue cheese with honey sponge, saffron-stewed pears, and a decadent array of fillings and frostings.

Marusya Manko
by Marusya Manko
$19
Class
8 textures
56 min
Workbook
Class chat
Beginner
4.8
Orange Honey Cake

Introducing this vibrant cake, loved for its fresh appearance and enticing flavor of orange and honey, sure to bring joy with every bite.

Marusya Manko
by Marusya Manko
$19
Class
9 textures
21 min
Workbook
Class chat
Beginner
4.8
Milk Slice Honey Cake

Introducing our Milk Slice honey cake: a delightful combination of chocolate honey sponge, mascarpone frosting, and milk chocolate icing, ideal for quick, special desserts at small events.

Marusya Manko
by Marusya Manko
$19
Class
6 textures
40 min
Workbook
Class chat
Beginner
5
Coffee, Toffee and Pecan Honey Cake by Marusya Manko

This cake boasts chocolate honey sponge, toffee, caramelized pecans, cream cheese buttercream, and coffee frosting—a delightful treat for all tastes.

Marusya Manko
by Marusya Manko
$19
Class
8 textures
59 min
Workbook
Class chat