- KICA
- Chefs
1
Intermediate
4.9
Cherry Individual Mousse Cake by Dinara Kasko
This cake, shaped like a handful of ripe cherries, combines sour cherry and dark chocolate in five textures.
by Dinara Kasko
$25
Class
11 textures
59 min
Workbook
Class chat
TOP 10
2
Intermediate
4.9
Gluten, Lactose and Sugar Free Exotic Cake by Vitalina Petrunok
This cake bursts with summer flavors - avocado, orange & mango jelly nestled in light sponge, accented by coffee cream and a vibrant fruit & coconut décor.
by Vitalina Petrunok
$25
Class
6 textures
22 min
Workbook
Class chat
TOP 10
3
Advanced
4.9
Raspberry And Rose Flower by Nicolas Lambert
This cake dazzles with its elegant shape and delightful blend of raspberry, rose, and lychee flavors, offering a fresh and seductive sensory experience.
by Nicolas Lambert
$25
Class
10 textures
54 min
Workbook
Class chat
TOP 10
4
Beginner
4.8
Blackcurrant Soufflé Cake
This cake combines flavorful sponge, airy blackcurrant mousse, and strawberry jelly for a stunning summer treat.
by Oleksandr Trofimenkov
$25
Class
6 textures
43 min
Workbook
Class chat
TOP 10
5
Intermediate
4.8
Exotic Finger Bar by Antonio Bachour
A summer-inspired bar with lime sponge, pineapple-coconut cremeux, coconut ganache, and vegan passion fruit gel—perfect for a vibrant showcase.
by Antonio Bachour
$25
Class
8 textures
31 min
Workbook
Class chat
TOP 10
7
Beginner
4.9
Pistachio and Raspberry Honey Cake by Marusya Manko
This cake, designed for pistachio enthusiasts, features pistachio-honey sponge layers, raspberry sauce, pistachio filling, pistachio-mascarpone frosting, and pistachio buttercream.
by Marusya Manko
$25
Class
7 textures
59 min
Workbook
Class chat
TOP 10
8
Intermediate
5
Peach Macaron
These macarons are as delightful as a ripe peach: airbrushed shells cradle an elderberry white chocolate ganache and a burst of peach compote.
by Oleksandr Trofimenkov
$25
Class
6 textures
41 min
Workbook
Class chat
12 months
TOP 10
9
Beginner
5
Mango and Passion Fruit Chocolate Bar by Oleksandr Trofimenkov
This is a unique chocolate bar with layers of mango and passionfruit marmalade, ganache, and a crunchy layer, all encased in yellow and black milk chocolate.
by Oleksandr Trofimenkov
$25
Class
6 textures
28 min
Workbook
Class chat
TOP 10
10
Beginner
4.9
Vanilla and Apricot Cupcake
This cupcake is a versatile favorite, featuring a basic vanilla recipe enhanced with apricot compote for a delightful twist.
by Oleksandr Trofimenkov
$25
Class
6 textures
38 min
Workbook
Class chat
TOP 10