Live class
Start in French Pastry: Making the Blackcurrant Cloud Cake
Delight yourself and your loved ones with a spectacular Blackcurrant individual cloud cake!
Class details
July 31st
Beginning of webinar
02:00 PM
London Time. Check local time of the class here.
~ 2 hour
Webinar duration
Recipe
Get the recipe at the open class
Program
01:
Coconut cream
10 min
02:
Almond shortcrust pastry
12 min
03:
Sponge with blackcurrants
15 min
04:
Assembly
7 min
05:
Blackcurrant marshmallow
10 min
06:
Decoration
4 min
Learn more about Chef
Yevhenii
Ivanets
KICA Academy Brand Chef
World pastry influencer with more than 250K subscribers
Crafted over 1000 professional recipes
Frequently asked question
Tools and ingredients
Check the lists of tools and ingredients you will need to make the Blackcurrant Cloud Cake
by following this link: List of tools and ingredients
Am I supposed to cook at an open class in parallel with the chef?
No, you are not. At an open class, you get a recipe for the Blackcurrant Cloud Cake which you can make at any convenient time.
Where can I find the Blackcurrant Cloud Cake recipe?
You will get the recipe at the open class.
Come to the open class to recive the recipe.
Sign up for the open class
Will I be able to access the materials after the class?
The recording of this masterclass will not be available. You can download the Blackcurrant Cloud Cake recipe during the open class.
What do I need to participate in the class?
To participate, please ensure your internet connection is working and click the link sent to your email to enter the webinar room.
Who can help me if I have a problem or questions?
Our support specialist will answer all your questions related to making the Blackcurrant Cloud Cake during the class.
