4.8
Beginner

Autumn Bundle

Oleksandr
Trofimenkov

Pastry Chef and Instructor

Get a collection of 7 delicious pastries

With this offer, you’ll:

  • Create Chef Nicolas Lambert’s Bee Medovik, featuring soft honey sponge and creamy layers that delight with their delicate aroma and rich flavors.
  • Craft a vibrant Carrot Cake with a bright orange gradient, offering a moist texture and festive appeal.
  • Indulge in a luxurious Chocolate Tart that combines rich chocolate financier, caramel, and whipped ganache, perfect for chocolate lovers.
  • Make a stunning Tatin Bûche with caramelized apples, Joconde sponge, and a crunchy buckwheat base for a delightful aftertaste.
  • Try a unique Pear and Gorgonzola Cake with thin honey sponges, saffron pears, and creamy gorgonzola frosting for an extraordinary flavor experience.
  • Learn to create an Orange Crumble Pie that balances citrus and creamy cheesecake for an unforgettable dessert.

KICAClasses details
12 months
Access to the video classes and recipes
7 Classes
Step-by-step video guides
Workbook
The recipes in printable PDF format
Classes chat
KICA tutors provide support for 3 months after purchase
Language
Audio: English, Subtitles: English
Program
two yellow with black thin stripes bee-shaped medoviks decorated with the opaline wings and sting, one in a cut view
Bee Medovik by Nicolas Lambert
carrot cake decorated with meringue and neutral gel cut
Carrot Cake by Julien Boutonnet
chocolate and caramel tart decorated with frozen sprayed milk chocolate whipped ganache in a cut close view
Chocolate and Caramel Tart by Antonio Bachour
tatin buche decorated with mascarpone cream and dried vanilla pod
Tatin Buche by Nicolas Boussin
one big apple-walnut tartlet and two small apple-walnut tartlets decorated with peeled walnut halves
Apple – Walnut Tartlet by Oleksandr Trofimenkov
piece of pear, gorgonzola and pine nut honey cake decorated with stewed pears, gorgonzola pieces and pine nuts
Pear, Gorgonzola and Pine Nut Honey Cake by Marusya Manko
Orange and Grand Marnier Crumble Pie top view
Orange and Grand Marnier Crumble Pie by Oleksandr Trofimenkov
Lesson Plan
01:
Honey Shortbread
6 min
02:
Medovik Sponge
7 min
03:
Smetana Cream
5 min
04:
Sea Buckthorn Coulis
5 min
05:
Assembling The Medovik Inserts
2 min
06:
Honey Mousse
5 min
07:
Assembling The Bees
5 min
08:
Opaline Wings
8 min
09:
Bee Sting
3 min
10:
Yellow Glaze
6 min
11:
Décor
3 min
Lesson Plan
01:
Gelatin mass
1 min
02:
Сarrot batter
7 min
03:
Сalamansi meringue
5 min
04:
Сoating the carrot cakes
2 min
Lesson Plan
01:
Chocolate sablé dough
5 min
02:
Chocolate financier
2 min
03:
Caramel
4 min
04:
Jivara milk chocolate crémeux
5 min
05:
Milk chocolate whipped ganache
4 min
06:
Forming and baking the tart shells
6 min
07:
Assembling
7 min
08:
Manjari spray mix
3 min
09:
Decorating
2 min
Lesson Plan
01:
Decorative mascarpone cream
5 min
02:
Joconde sponge
5 min
03:
Tatin-style apples
10 min
04:
Buckwheat crumble
5 min
05:
Reconstructed buckwheat crumble
4 min
06:
Assembling
21 min
07:
Decorating
2 min
Lesson Plan
01:
Neutral gel (nappage)
2 min
02:
Almond shortcrust pastry
8 min
03:
Forming, coating and baking the tart
6 min
04:
Cake batter
12 min
05:
Baking the tart filled with sponge cake batter and apples
4 min
06:
Caramel sauce
3 min
07:
Assembling the tart
3 min
Lesson Plan
01:
Drained sour cream
4 min
02:
Blue cheese infused cream
1 min
03:
Stewed spicy pear
5 min
04:
Honey cake layers
16 min
05:
Blue cheese sour cream frosting
2 min
06:
Assembling the cake
12 min
07:
Cream cheese buttercream
5 min
08:
Coating and decorating the cake
11 min
Lesson Plan
01:
Pie dough
9 min
02:
Orange filling
5 min
03:
Egg wash
4 min
04:
Assembling and baking the pie
4 min
Learn more about Chef
Frequently asked question
Questions on classes

In what language are the classes available?

All classes are currently available only in English.


Do the videos have subtitles?

Yes, we provide subtitles in English for better comprehension and accessibility.


Can I access classes materials on multiple devices?

Yes, all class materials are accessible across many devices: computers, tablets, laptops, and phones.


How can I download the video from the lesson?

The videos are not available for download, but you can download PDF recipe in a ready-to-print format.

Baking experience questions

Do I need any prior experience in baking to enroll?

No prior experience is required for most of our classes. We offer classes suitable for beginners as well as more advanced bakers.


What support is available if I encounter difficulties following the video?

You can use the class forum to contact pastry support instructors who are typically involved in all pastry-related issues.


Where can I buy all the necessary ingredients in my country?

You can check out our list of TOP pastry online stores and purchase the necessary ingredients.


The ordering process questions

What payment methods do you offer?

We offer the most popular payment methods such as Visa, Mastercard, Apple Pay, and Google Pay.


How can I get a refund if the class materials do not meet my expectations?

You can find our refund policy in the 'Return Policy' document at the bottom of our website.


Do you have any discounts for regular students?

Our company offers holiday discounts. Subscribe to our company's news at the bottom area of the website to stay updated.


Can I pay for the offer in installments?

We do not provide this type of service for this offer.


Other questions

Do you offer certification upon completing a class?

We do not issue certificates upon completing our classes. If you want to get a pastry certificate, please, choose one of our courses.


Could you provide some information about the history of your school?

You can find all the information you need here: about KICA Academy.


How can I add a class to my wishlist?

You can add a class to your wish list by clicking on the heart in the block with the name of the class. 


Where can I add my reviews and photos?

You can add reviews and photos to the class page from your account after buying the class.