5
Intermediate

Basic Eclairs Course

Oleksandr
Trofimenkov

Pastry Chef and Instructor

Make modern eclairs based on classic recipes

Learn to work with modern technics and professional recipes to bring your pastry business to a new level.

After this course you will be able to:

  • Make 2 types of choux dough and bake even and neat eclairs without cracks
  • Make modern eclairs based on classic recipes and techniques of French Pâtisseries
  • Launch a ready-made collection of eclairs in your business, learn how to store eclairs if you plan to produce large batches of eclairs

Who is this course for?

  • You want to make modern eclairs professionally
  • You are a confident home baker and want to start selling your pastries
  • You already sell eclairs and want to expand your range with modern pastries
  • You are a confident pastry business owner and want to make more profit
  • You want to take your pastry mastery to a new level
KICACourse details
12 months
Access to the video classes and recipes
3 Classes
Step-by-step video guides
Workbook
The recipes in printable PDF format
Course chat
KICA tutors provide support for 3 months after purchase
Course Language
Audio: English, Subtitles: English
Certificate
Signed by the course author
Program
chef decorates raspberry-coconut eclairs with coconut
Raspberry-Coconut Eclair by Oleksandr Trofimenkov
coffee eclairs decorated with the coffee glaze and chocolate pattern, one in a cut view
Coffee Eclair by Oleksandr Trofimenkov
gluten-free exotic eclairs decorated with the passion fruit seeds on top
Gluten-free Exotic Eclair by Oleksandr Trofimenkov
Lesson Plan
01:
Classic choux pastry
02:
Making the choux paste
11 min
03:
Piping the éclairs
7 min
04:
Baking the éclairs
5 min
05:
Raspberry-Coconut Eclair
06:
Coconut cream
7 min
07:
Raspberry glaze and confit
6 min
08:
Coconut décor
3 min
09:
Raspberry confit preparation for filling the eclairs
1 min
10:
Assembling and glazing the eclairs
5 min
Lesson Plan
01:
Gelatine mass
1 min
02:
Neutral gel (nappage)
1 min
03:
Coffee glaze
4 min
04:
Chocolate glaze for the decorative pattern
4 min
05:
Classic éclair choux paste
1 min
06:
Making the choux paste
12 min
07:
Piping the éclairs
5 min
08:
Craquelin
4 min
09:
Baking the éclairs
6 min
10:
Coffee-flavored custard
11
11:
Assembling the éclairs
1 min
12:
Glazing the éclairs
6 min
Lesson Plan
01:
Mango glaze
4 min
02:
Mango and passion fruit confit
5 min
03:
Passion fruit seeds preparation for decorating the éclairs
4 min
04:
Mango cream
7 min
05:
Gluten-free choux paste
8 min
06:
Piping the eclairs
6 min
07:
Baking the eclairs
4 min
08:
Assembling and glazing the éclairs
5 min
Dispel your doubts:

watch a sample of this course
Dispel your doubts:
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Get a certificate
Show off your pastry knowledge – receive your certificate of KICA course completion.To obtain your certificate, you need to submit all the required tasks by the final day of the course. All submissions will then be approved by the tutor.
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Frequently asked question
Questions on courses

In what language is the course available?

All courses are currently available only in English.


Do the videos have subtitles?

Yes, we provide subtitles in English for better comprehension and accessibility.


Can I access course materials on multiple devices?

Yes, all course materials are accessible across many devices: computers, tablets, laptops, and phones.


Do I need any specialized tools/ingredients to take a course?

You can check the PDF file of tools and ingredients for this course. If you don’t have some of the ingredients or tools, write in the course chat for recommendations on possible replacements.

Learning process and certification questions

What if I have any questions during the learning process?

All course participants have access to the learning platform where they can post their work and ask the instructor any questions.


What level of pastry background is required?

The applicants with any level of pastry background are accepted.


Where can I buy specialized tools and ingredients?

Find all the necessary pastry ingredients in our list of TOP pastry online stores.


What kind of certificate do I get?

You will receive a certificate of successful completion of the course in English from KICA Academy.


How can I obtain the course certificate?

You receive a certificate of successful completion of the course in case of submission of all the tasks in time of the course.


Can my course certificate be used for job applications?

As a rule, your experience, skills and a Certificate that confirms it - is enough for an employer.

The ordering process questions

What payment methods do you offer?

We offer the most popular payment methods such as Visa, Mastercard, Apple Pay, and Google Pay.


How can I get a refund if the course materials do not meet my expectations?

You can find our refund policy in the 'Return Policy' document at the bottom of our website.


Do you have any discounts for regular students?

Our company offers holiday discounts. Subscribe to our company's news at the bottom area of the website to stay updated.


Can I pay for the course in installments?

We do not provide this type of service for this course.


Do you have gift certificates for courses?

Yes. For more information about course gifting options, please contact us at info@kica-online.com

Other questions

How can I add the course to my wishlist?

You can add a class to your wish list by clicking the heart icon next to the course name.


Where can I leave my review about the course?

You can leave the reviews and your pastry photos on the course page from your account after buying the course.


What is the difference between professional recipes and free amateur ones from the Internet? 

Our recipes are made by professional pastry chefs, tested multiple times, aiming for consistent and high-quality results. Recipes from the Internet may vary more as they are often shared based on personal experiences and preferences. The outcomes can vary in different situations. 


Can I access course materials and videos after completing the course?

You will have access to the course materials during the year after the purchase.


When can I purchase the extent of the course? 

You will have an opportunity to purchase the extent of the course during 6 months after the end of the course.