4.8
Beginner

Fruits, Pistachio, and Honey Macarons

Oleksandr
Trofimenkov

Brand Chef and Tutor of the International Pastry Academy KICA

Learn to work with modern professional recipes

After this course you will be able to:

  • how to make the batter correctly and bake perfectly filled, smooth and even macaron shells
  • how to make the modern pastries based on the basic recipes and techniques of French pastery
  • work out the process of cooking of batter and stable fillings with interesting flavors combinations under the supervision of an experienced chef
  • obtain a ready collection of elegant macarons for your business development

Who is this course for?

  • You want to learn how to cook the macaron professionally
  • You cook the desserts at home and you want to start baking the macaron to order or for a cafe
  • You already bake macaron to order and you want to expand the showcase with modern pastries
  • You have been baking to order for a long time and you want to earn a lot more
  • You want to increase your professional level
KICACourse details
12 months
Access to the video classes and recipes
5 Classes
Step-by-step video guides
Workbook
The recipes in printable PDF format
Course chat
Ask your pastry instructor questions on the recipes
Course Language
Audio: English, Subtitles: English
Certificate
Signed by the course author
Program
several passion fruit, milk chocolate and blood orange macarons with passion fruits
Passion Fruit, Milk Chocolate and Blood Orange Macaron
several pistachio macarons
Pistachio Macaron
coconut and mango macarons, one in a cut view
Coconut and Mango Macaron
several honey macarons, one in a cut view
Honey Macaron
desiccated coconut
Raspberry and Coconut Macaron
Lesson Plan
01:
Italian meringue-based classic batter
12 min
02:
Italian meringue-based chocolate batter
20 min
03:
Passion fruit and milk chocolate ganache
4 min
04:
Red orange confit
3 min
Lesson Plan
01:
Orange jam
9 min
02:
Pistachio ganache
4 min
03:
Green french meringue-based macaron batter
3 min
04:
Yellow french meringue-based macaron batter
7 min
05:
Piping, drying and baking the macaron shells
6 min
06:
Assembling the macarons
5 min
Lesson Plan
01:
Mango, coconut and passion fruit ganache
7 min
02:
Caramelized pineapple
9 min
03:
Italian meringue-based macaron batter
34 min
04:
Piping, drying and baking the macaron shells
7 min
05:
Assembling the macarons
4 min
Lesson Plan
01:
Drained sour cream
3 min
02:
Sour cream filling
7 min
03:
Honey sponge
12 min
04:
French meringue-based macaron batter
9 min
05:
Piping, drying and baking the macarons
7 min
06:
Assembling the macarons
3 min
Lesson Plan
01:
Coconut ganache
6 min
02:
Raspberry confit
5 min
03:
French meringue–based macaron batter
9 min
04:
Piping, drying and baking the macaron shells
6 min
05:
Assembling the macarons
4 min
Dispel your doubts:

watch a sample of this course
Dispel your doubts:
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Learn more about Chef
Get a certificate
Show off your pastry knowledge – receive your certificate of KICA course completion.To obtain your certificate, you need to submit all the required tasks by the final day of the course. All submissions will then be approved by the tutor.
Get a certificate
Frequently asked question
Questions on courses

In what language is the course available?

All courses are currently available only in English.


Do the videos have subtitles?

Yes, we provide subtitles in English for better comprehension and accessibility.


Can I access course materials on multiple devices?

Yes, all course materials are accessible across many devices: computers, tablets, laptops, and phones.


Do I need any specialized tools/ingredients to take a course?

You can check the PDF file of tools and ingredients for this course. If you don’t have some of the ingredients or tools, write in the course chat for recommendations on possible replacements.

Learning process and certification questions

What if I have any questions during the learning process?

All course participants have access to the learning platform where they can post their work, ask the instructor any questions, and exchange their thoughts and experiences with other students.


What level of pastry background is required?

The applicants with any level of pastry background are accepted.


Where can I buy specialized tools and ingredients?

Find all the necessary pastry ingredients in our list of TOP pastry online stores.


What kind of certificate do I get?

You will receive a certificate of successful completion of the course in English from KICA Academy.


How can I obtain the course certificate?

You receive a certificate of successful completion of the course in case of submission of all the tasks in time of the course.


Can my course certificate be used for job applications?

As a rule, your experience, skills and a Certificate that confirms it - is enough for an employer.

The ordering process questions

What payment methods do you offer?

We offer the most popular payment methods such as Visa, Mastercard, Apple Pay, and Google Pay.


How can I get a refund if the course materials do not meet my expectations?

You can find our refund policy in the 'Return Policy' document at the bottom of our website.


Do you have any discounts for regular students?

Our company offers holiday discounts. Subscribe to our company's news at the bottom area of the website to stay updated.


Can I pay for the course in installments?

We do not provide this type of service for this course.


Do you have gift certificates for courses?

Yes. For more information about course gifting options, please contact us at info@kica-online.com

Other questions

How can I add the course to my wishlist?

You can add a class to your wish list by clicking the heart icon next to the course name.


Where can I leave my review about the course?

You can leave the reviews and your pastry photos on the course page from your account after buying the course.


What is the difference between professional recipes and free amateur ones from the Internet? 

Our recipes are made by professional pastry chefs, tested multiple times, aiming for consistent and high-quality results. Recipes from the Internet may vary more as they are often shared based on personal experiences and preferences. The outcomes can vary in different situations. 


Can I access course materials and videos after completing the course?

You will have access to the course materials during the year after the purchase.


When can I purchase the extent of the course? 

You will have an opportunity to purchase the extent of the course during 6 months after the end of the course.