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Danish Butter Cookies

Discover the art of making elegant and extremely delicious Danish butter cookies!

HOW TO MAKE THE DANISH BUTTER COOKIES

Starts on Wednesday, November 8th at 14:00 London time
OPEN LIVE MASTER CLASS
Min
Sec
00:15:00
THIS OFFER EXPIRES IN:
Hours

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Danish Butter Cookies

Learn how to bake Danish Butter Cookies with rich, buttery flavor and delicate, melt-in-your-mouth texture

1. Prepare the vanilla shortcrust pastry
2. Pipe and bake the cookies

DURING THIS OPEN CLASS YOU WILL

pancakes

TOOLS AND INGREDIENTS

The tools you need to make the Danish Butter Cookies:

The ingredients you need to make the Danish Butter Cookies:

Ingredients:
· All-purpose flour
· Butter 82%
· Sugar
· Whole eggs
· Sea salt
· Vanilla

Grams:
285
225
100
50
1
½ pod
icon
Tools
icon
· Closed Star tip d=7 mm with 5 prongs
· Cutting board
· Disposable piping bag
· Knife
· Perforated silicone mat
· Planetary mixer
· Silicone spatula
285
225
1
100
½ pod
50

MEET YOUR PASTRY CHEF

Oleksandr Trofimenkov

  • KICA Academy Brand Chef and Pastry Lab leader
    • Leading French Pastry School Ecole Ducasse ENSP graduate
    • Opened and managed a large pastry production in Dubai, UAE
    Oleksandr Trofimenkov
    STUDENT REVIEWS OF OUR CLASSES

    SIGN UP FOR THE OPEN CLASS

    Check what time the class starts in your city here

    Get the recipe, ask any questions, and learn how to prepare these delicate Danish Butter Cookies!

    The class starts on November 8th at 14:00 London time

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