Learn how to make classic and elegant Mocha cake, get the recipe and ask questions!
Starts on Wednesday, June 7th at 14:00 London time
How to make Mocha cake
OPEN LIVE CLASS
00:15:00
Sec
Min
THIS OFFER EXPIRES IN:
Hours
Sign up now and receive a recipe for Mascarpone Chantilly cream to add to your pastry collection!
Make classic elegant Mocha cake with a subtle coffee flavor
1. Bake the Genoise sponge
2. Prepare the coffee syrup
3. Make the coffee buttercream
4. Assemble and decorate the cake
2. Prepare the coffee syrup
3. Make the coffee buttercream
4. Assemble and decorate the cake
DURING THIS OPEN CLASS YOU WILL
TOOLS AND INGREDIENTS
The tools you need to make the Mocha cake:
The ingredients you need to make the Mocha cake:
Ingredients:
· Sugar
· Whole eggs
· Butter 82%
· Almonds (chopped)
· Brewed espresso coffee
· Flour 9-10.5%
· Potato starch
· Coffee extract
· Inverted sugar
· Sea salt
· Whole eggs
· Butter 82%
· Almonds (chopped)
· Brewed espresso coffee
· Flour 9-10.5%
· Potato starch
· Coffee extract
· Inverted sugar
· Sea salt
Grams:
353
350
340
200
200
113
26
10
15
1.5
350
340
200
200
113
26
10
15
1.5
Tools
· French star piping tip d=8 mm
· Acetate strip
· Cake base d=15 cm
· Cake board
· Cake ring d=15 cm
· Cake ring d=16 cm and h=6 cm
· Pastry brush
· Plastic scraper
· Probe thermometer
· Saucepan, scales
· Whisk
· Acetate strip
· Cake base d=15 cm
· Cake board
· Cake ring d=15 cm
· Cake ring d=16 cm and h=6 cm
· Pastry brush
· Plastic scraper
· Probe thermometer
· Saucepan, scales
· Whisk
· Disposable piping bags
· Infrared thermometer
· Large offset spatula
· Large silicone spatula
· Measuring cup
· Parchment paper
· Planetary mixer
· Scissors
· Serrated knife
· Silicone frame 35x35 cm
· Small silicone spatula
· Infrared thermometer
· Large offset spatula
· Large silicone spatula
· Measuring cup
· Parchment paper
· Planetary mixer
· Scissors
· Serrated knife
· Silicone frame 35x35 cm
· Small silicone spatula
MEET YOUR PASTRY CHEF
Oleksandr Trofimenkov
- KICA Academy Brand Chef and Pastry Lab leader
- Leading French Pastry School Ecole Ducasse ENSP graduate
- Opened and managed a large pastry production in Dubai, UAE
STUDENT REVIEWS OF OUR CLASSES
The class starts on June 7th at 14:00 London time
SIGN UP FOR THE OPEN class
Check what time the class starts in your city here
Get the recipe, ask questions and learn how to make the Mocha cake!
FREQUENTLY ASKED QUESTIONS
Check the lists of tools and ingredients you will need to make the Mocha cake by following this link:
List of tools and ingredients
List of tools and ingredients
No, you are not. At an open live class, you get a recipe for the Mocha cake which you can make at any convenient time.
You will get the recipe at the open class.
Come to the open class to recive the recipe.
Sign up for the open class
Come to the open class to recive the recipe.
Sign up for the open class
The recording of this masterclass will not be available. You can download the recipe for the Mocha cake during the open class.
All you need to sign up is a valid email address so we can send you a link to
the open class and other information.
the open class and other information.
Professional pastry Chef Oleksandr Trofimenkov will answer all your questions
related to the Mocha cake making during the class.
You can contact our technical support in the event of any technical issues
via Whatsapp, Telegram, Viber on
+38 068 863 1586
related to the Mocha cake making during the class.
You can contact our technical support in the event of any technical issues
via Whatsapp, Telegram, Viber on
+38 068 863 1586
Check the lists of tools and ingredients
you will need to make the Mocha cake
by following this link:
List of tools and ingredients
you will need to make the Mocha cake
by following this link:
List of tools and ingredients
No, you are not. At an open live class,
you get a recipe for the Mocha cake
which you can make at any convenient time.
you get a recipe for the Mocha cake
which you can make at any convenient time.
You will get the recipe at the open class.
Come to the open class to recive the recipe.
Sign up for the open class
Come to the open class to recive the recipe.
Sign up for the open class
The recording of this masterclass will
not be available. You can download
the recipe for the Mocha cake
during the open class.
not be available. You can download
the recipe for the Mocha cake
during the open class.
All you need to sign up is a valid email
address so we can send you a link to
the open class and other information.
address so we can send you a link to
the open class and other information.
Professional pastry Chef Oleksandr
Trofimenkov will answer all your
questions related to the Mocha cake
making during the class.
You can contact our technical support
in the event of any technical issues
via Whatsapp, Telegram, Viber on
+38 068 863 1586
Trofimenkov will answer all your
questions related to the Mocha cake
making during the class.
You can contact our technical support
in the event of any technical issues
via Whatsapp, Telegram, Viber on
+38 068 863 1586
Join us in social media to get our latest offers:
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For all questions, please contact: info@kica-online.com
UKRAINE
BC PROTASOV
2/1 N. GRINCHENKO ST. KYIV
BC PROTASOV
2/1 N. GRINCHENKO ST. KYIV
