Pastry Collection by Antonio Bachour

These cookies blend oatmeal, cocoa, cranberries, walnuts, and chocolate chips, offering a perfect balance of flavor and texture.

This tartlet features  caramelized chocolate and  a moist “Orange Muale” filling nestled in a crisp shortcrust shell.

This cake celebrates pistachios in every layer, from the baked shortbread base to the rich praline and moist cheesecake mass.