Discover the art of making French meringue macarons, get the recipe and ask questions!
How to make the
Raspberry-Coconut Macarons
Starts on Wednesday, August 16th at 14:00 London time
OPEN LIVE CLASS
Min
Sec
00:15:00
THIS OFFER EXPIRES IN:
Hours
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Make elegant Raspberry-Coconut Macarons loaded with bright raspberry flavor
1. Make the coconut ganache
2. Prepare the raspberry coulis
3. Make the French meringue-based macaron batter
4. Pipe, dry and bake the macaron shells
5. Assemble the macarons
2. Prepare the raspberry coulis
3. Make the French meringue-based macaron batter
4. Pipe, dry and bake the macaron shells
5. Assemble the macarons
DURING THIS OPEN CLASS YOU WILL
TOOLS AND INGREDIENTS
The tools you need to make the Raspberry-Coconut Macarons:
The ingredients you need to make the Raspberry-Coconut Macarons:
Ingredients:
· Coconut puree
· Sugar
· Almond powder
· Raspberry puree
· White chocolate 33%
· Egg whites
· Icing sugar
· Inverted sugar
· Cocoa butter
· Lemon juice
· Coconut liqueur
· Desiccated coconut
· Glucose syrup
· Egg white powder
· Pectin NH
· Powdered gelatin 200 Bloom
· Citric acid powder
· Strawberry red water-soluble colorant
· Raspberry red water-soluble colorant
· Sugar
· Almond powder
· Raspberry puree
· White chocolate 33%
· Egg whites
· Icing sugar
· Inverted sugar
· Cocoa butter
· Lemon juice
· Coconut liqueur
· Desiccated coconut
· Glucose syrup
· Egg white powder
· Pectin NH
· Powdered gelatin 200 Bloom
· Citric acid powder
· Strawberry red water-soluble colorant
· Raspberry red water-soluble colorant
Grams:
165
113
100
100
90
70
45
15
15
12
10
10
10
3
2
2
0.75
Sufficient quantity
Sufficient quantity
113
100
100
90
70
45
15
15
12
10
10
10
3
2
2
0.75
Sufficient quantity
Sufficient quantity
Tools
· Bowl
· Cling film
· Disposable piping bags
· Food processor
· Hand blender
· Heat-resistant silicone spatula
· Large sieve
· Whisk
· Cling film
· Disposable piping bags
· Food processor
· Hand blender
· Heat-resistant silicone spatula
· Large sieve
· Whisk
· Measuring cup
· Planetary mixer
· Round piping tip d=8 mm
· Round piping tip d=11 mm
· Saucepan
· Small sifter
· Teflon sheet
· Planetary mixer
· Round piping tip d=8 mm
· Round piping tip d=11 mm
· Saucepan
· Small sifter
· Teflon sheet
MEET YOUR PASTRY CHEF
Oleksandr Trofimenkov
- KICA Academy Brand Chef and Pastry Lab leader
- Leading French Pastry School Ecole Ducasse ENSP graduate
- Opened and managed a large pastry production in Dubai, UAE
SIGN UP FOR THE OPEN class
Check what time the class starts in your city here
Get the recipe, ask questions and learn how to make Raspberry-Coconut Macarons!
The class starts on August 16th at 14:00 London time
FREQUENTLY ASKED QUESTIONS
Check the lists of tools and ingredients you will need to make the Raspberry-Coconut Macarons by following this link:
List of tools and ingredients
List of tools and ingredients
No, you are not. At an open class, you get a recipe for the Raspberry-Coconut Macarons which you can make at any convenient time.
You will get the recipe at the open class.
Come to the open class to recive the recipe.
Sign up for the open class
Come to the open class to recive the recipe.
Sign up for the open class
The recording of this masterclass will not be available. You can download the Raspberry-Coconut Macarons recipe during the open class.
All you need to sign up is a valid email address so we can send you a link to
the open class and other information.
the open class and other information.
Professional pastry Chef Oleksandr Trofimenkov will answer all your questions
related to making the Raspberry-Coconut Macarons during the class.
You can contact our technical support in the event of any technical issues
via Whatsapp, Telegram, Viber on
+380960023898
related to making the Raspberry-Coconut Macarons during the class.
You can contact our technical support in the event of any technical issues
via Whatsapp, Telegram, Viber on
+380960023898
Check the lists of tools and ingredients
you will need to make the Raspberry
-Coconut Macarons by following this link:
List of tools and ingredients
you will need to make the Raspberry
-Coconut Macarons by following this link:
List of tools and ingredients
No, you are not. At an open class, you
get a recipe for the Raspberry-Coconut
Macarons which you can make
at any convenient time.
get a recipe for the Raspberry-Coconut
Macarons which you can make
at any convenient time.
You will get the recipe at the open class.
Come to the open class to recive the recipe.
Sign up for the open class
Come to the open class to recive the recipe.
Sign up for the open class
The recording of this masterclass will
not be available. You can download
the Raspberry-Coconut Macarons
recipe during the open class.
not be available. You can download
the Raspberry-Coconut Macarons
recipe during the open class.
All you need to sign up is a valid email
address so we can send you a link to
the open class and other information.
address so we can send you a link to
the open class and other information.
Professional pastry Chef Oleksandr
Trofimenkov will answer all your questions
related to making the Raspberry-Coconut
Macarons during the class.
You can contact our technical support
in the event of any technical issues
via Whatsapp, Telegram, Viber on
+380960023898
Trofimenkov will answer all your questions
related to making the Raspberry-Coconut
Macarons during the class.
You can contact our technical support
in the event of any technical issues
via Whatsapp, Telegram, Viber on
+380960023898
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For all questions, please contact:
info@kica-online.com
info@kica-online.com
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BC PROTASOV
2/1 N. GRINCHENKO ST. KYIV
