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Millefeuille Tart

Julien
Boutonnet

Pastry tutor at Ecole Hôtelière de Lausanne in Switzerland

Create a perfect balanced shortcrust pastry with expert guidance in video class

The Millefeuille tart consist of two thin layers of shortcrust pastry, ganache, a crunchy hazelnut layer and a nut sponge.

This is one of the most popular flavour combinations and is always a best seller.

The presentation of a tart – light and elegant, in the shape of a crown. And at the same time, importantly, it is very practical when it comes to making it in production.

This Millefeuille tart is sophisticated, but at the same time, convenient for production. Prepare this tart and see its creative and practical benefits for yourself.

KICAClass details
7 textures
Easy-to-follow recipe
36 min
Lesson duration
Workbook
The recipe in printable PDF format
Class chat
Ask your pastry instructor questions on the recipe
Course Language
Audio: English, Subtitles: English
12 months
Access to the video lesson and recipe
Program
01:
Sweet shortcrust pastry
5 min
02:
Preparing hazelnuts for the praline
5 min
03:
Hazelnut praline
3 min
04:
Hazelnut and chocolate sponge
6 min
05:
Crunchy hazelnut layer
2 min
06:
Dark chocolate ganache
5 min
07:
Assembly
6 min
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Frequently asked question
Questions on video class

In what languages is the class available?

All classes are currently available only in English.

Does video have subtitles for better understanding?

In our classes we provide subtitles in English for better comprehension.

Will the video provide a practical demonstration or step-by-step guidance?

Yes, our videos are structured to offer step-by-step guidance and practical demonstrations to facilitate learning.

Can I access the class on multiple devices, like a phone, tablet, or computer?

Yes, our classes are accessible across various devices including phones, tablets, and computers for your convenience in learning.

How can I download the video from the lesson?

The videos are not available for download, but you can download PDF recipe in a ready-to-print format.

Baking experience questions

Do I need any prior experience in baking to enroll?

No prior experience is required for most of our classes. We offer classes suitable for beginners as well as more advanced bakers.

What support is available if I encounter difficulties following the video?

You can use the class forum to contact pastry support instructors who are typically involved in all pastry-related issues.

Where can I buy all the necessary ingredients in my country?

You can check out our list of TOP pastry online stores and purchase the necessary ingredients.

The ordering process questions

What payment methods do you offer?

We offer the most popular payment methods such as Visa, Mastercard, Apple Pay, and Google Pay.

What if I want to get a refund?

You can find all the details of our refund policy in the "Return Policy" document located at the bottom of our website.

Do you have any discounts for regular users?

Our company offers discounts on holidays, so make sure to stay updated with our company's news and fill the subscription form at the bottom area of the website.

Can I pay for the class in installments?

Classes cannot be paid for in installments.

Do you have gift certificates?

We don't offer gift certificates at this time. If you want to gift one of our classes, please contact our support team by email info@kica-online.com to receive options for this.

Others questions

Do you offer certification upon completing a class?

We do not issue certificates upon completing our classes. If you want to get a pastry certificate, please, choose one of our courses.

Could you provide some information about the history of your school?

You can find all the information you need here: about KICA Academy.

How can I add a class to my wishlist?

You can add a class to your wish list by clicking on the heart in the block with the name of the class.

Where can I add my reviews and photos?

You can add reviews and photos to the class page from your account after buying the class.